Southbend (Middleby) 4606DD-2GR Ultimate Gas Ranges

Southbend “Ultimate” 60" Gas Restaurant Range – 3 Star/Sauté Burners, 2 Pyromax Burners & 24" Right-Side Griddle

Engineered for kitchens that run full-throttle from breakfast to last call, the Southbend Ultimate Range delivers uncompromising power, flexibility and durability in a single 60-inch footprint. Five high-output open burners, a full-service griddle and twin ovens let you sauté, sear, simmer, bake and roast without breaking stride.

Key Features

• Five open burners – 3 × 33,000 BTU star/sauté burners in front for even pan heating and 2 × 40,000 BTU Pyromax™ burners in back for rapid stock-pot boils.
• 24" right-side griddle – ½" smooth, polished steel plate handles delicate eggs, sizzling burgers or finishing steaks.
• Two standard ovens – 45,000 BTU each, 175 – 550 °F thermostat, battery-spark ignition & porcelain-enameled, coved-corner interiors (one rack included per oven).
• 37" cooking surface height with a heavy-duty 4" stainless front rail keeps pans within easy reach.
• 22½" flue riser with integrated stainless shelf adds convenient plating or utensil space.
• Front-mounted manual gas shut-off and factory-installed ¾" regulator for safe, code-ready installation.
• All-stainless exterior (front, sides, rail, riser, shelf & 6" adjustable legs) stands up to daily abuse and high-heat cleaning.
• Standing pilots for open burners mean no electrical connection is required for the cooktop.
• Certified cCSAus, CSA Flame, CSA Star & NSF.
• Protected by Southbend’s 1-year parts & labor warranty.

Full Specifications

Advanced Burner Technology

• Star/Sauté Cast-Iron Burners distribute flame evenly across pan bottoms, eliminating hot spots for precise reductions and pan sauces.
• Pyromax™ High-Output Burners feature a patented three-piece, clog-free design with a protective drip ring—ideal for rapid boils and high-capacity stock production.
• Both burner styles are lifetime cast iron for unmatched durability.

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