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Southbend (Middleby)  |  Ultimate  |  SKU: 4606DD-2GL

Southbend (Middleby) 4606DD-2GL Ultimate Gas Ranges

$11,934.00
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Description

Southbend Ultimate 60" Restaurant Range

3 Star Burners • 2 Pyromax Burners • 24" Griddle • Double Standard Ovens

Give your line cooks the firepower they demand with Southbend’s Ultimate Series 60-inch gas range. Combining high-output open burners, a full-service griddle and two independent ovens in a single, stainless-steel chassis, this range handles every station from breakfast rush to closing prep without breaking a sweat.

Key Features & Benefits

  • (3) 33,000 BTU cast-iron star/​sauté burners up front for rapid, even heat on sauté pans and woks.
  • (2) 40,000 BTU Pyromax burners in the rear—perfect for high-capacity stock pots and rapid boil.
  • Left-side 24" x 27" polished steel griddle, 1/2" thick with raised splash—ideal for breakfast, burgers and searing.
  • Dual 45,000 BTU standard ovens with battery spark ignition and porcelain interiors; each ships with one rack (2-position).
  • Front-mounted manual gas shut-off and standing pilots on the cook-top for immediate flame control.
  • 22-1/2" flue riser with heavy-duty shelf keeps plates and seasonings within arm’s reach.
  • Rugged 4" front rail, all-stainless front & sides, and 6" adjustable stainless legs for easy cleaning under the unit.
  • Total input: 317,000 BTU/hr (Natural gas). Factory regulator and 3/4" NPT rear gas connection included.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for gas, safety and sanitation compliance.

Engineered for the Long Haul

  • One-piece, lifetime clog-free cast-iron burners resist warping and blockage.
  • Extra-deep 27" cooking surface accommodates up to a 14" stock pot on rear grates.
  • Two removable full-width drip trays simplify nightly clean-up.
  • Spring-assisted oven doors stay balanced and self-close to retain heat.
  • 1-year limited parts & labor warranty backed by Southbend’s nationwide service network.

Technical Specifications

Overall width 60-3/4" (1543 mm)
Overall depth 34" (864 mm)
Cooking height 37" (940 mm) to cook-top
Open burners (3) Star 33 k BTU (front)  |  (2) Pyromax 40 k BTU (rear)
Griddle output 24" manual, 64 k BTU
Oven output (2) Standard ovens, 45 k BTU each
Total input 317,000 BTU/hr
Oven cavity (each) 14" H × 26" W × 26.5" D, porcelain enamel
Gas connection 3/4" NPT (rear) – factory pressure regulator supplied
Clearances Combustible: 10" sides & rear • Non-combustible: 0"
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor
Installation & Operation Notes:
  • Install under an approved vent hood and mount on the supplied 6" legs or casters.
  • Limit cookware 12" and larger to the rear burners to avoid excess heat on the front rail.
  • This appliance is intended for commercial use only.

Looking for low monthly payments? Ask us about Middleby Equipment Financing.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(5) open burners, (1) 24" griddle

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Base

(2) standard ovens

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) 24" griddle left, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 317,000 BTU, cCSAus, CSA Flame, CSA Star, NSF