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Southbend Ultimate 60" Gas Restaurant Range
3 Star/Sauté Burners • 2 Pyromax Burners • 24" Thermostatic Griddle • Standard Oven • 272,000 BTUBuilt for volume-driven kitchens that refuse to compromise on versatility, this Southbend Ultimate Series range (configuration ID 7706) marries open-top fire power, precision griddling and dependable baking in one rugged, 60" footprint.
Key Performance Features
- Five open burners in a split high-output layout: 3 × 33,000 BTU Star/Sauté (front) + 2 × 40,000 BTU Pyromax (rear)
- 24" left-side griddle — ½" polished steel plate with thermostatic control (175–550 °F)
- 45,000 BTU standard oven with battery spark ignition (no electrical hook-up required)
- Integrated stainless cabinet base keeps pans and dry goods within reach
- 22½" flue riser with heavy-duty shelf for plating or utensil storage
- 4" front rail with front-mounted gas shut-off for added safety and convenience
- Full stainless front, sides, shelf & 6" adjustable legs for long-life, easy-clean durability
- Removable cast-iron grates and extra-wide drip trays speed daily clean-up
- Certified cCSAus, CSA Flame, CSA Star and NSF for code-compliant installation
At-a-Glance Specifications
| Model / Series | Ultimate 60" Restaurant Range (Southbend 7706) |
|---|---|
| Overall width | 60 ¾" / 1543 mm |
| Overall depth | 34" / 864 mm |
| Cooking surface height | 37" on 6" adjustable legs |
| Burner configuration | 3 Star/Sauté (front) + 2 Pyromax (rear) |
| Griddle | 24" left, ½" plate, thermostatic, 64,000 BTU |
| Oven | Standard, 45,000 BTU, interior 26" W × 26.5" D × 14" H, 1 rack/2 positions |
| Base | Stainless cabinet (right side) |
| Total input | Approx. 272,000 BTU/hr |
| Gas connection | ¾" NPT (rear), 7" W.C. Natural / 11" W.C. LP |
| Ignition | Standing pilot (top & griddle) / Battery spark (oven) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor, factory-authorized service |
What’s Included
- (1) Nickel-plated oven rack
- 22½" flue riser with stainless utility shelf
- Factory-installed pressure regulator
- Owner’s manual & warranty registration
Need easy monthly payments? Ask about Middleby Equipment Financing for fast approvals.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.