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Southbend (Middleby)  |  Ultimate  |  SKU: 4606DC-2GR

Southbend (Middleby) 4606DC-2GR Ultimate Gas Ranges

$11,518.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

3 Star/Sauté Burners • 2 Pyromax Burners • 24" Right-Side Griddle • Standard Oven & Cabinet Base

Power, versatility and durability—packed into one rugged range. The Southbend Ultimate 60" combines rapid-reaction open burners, a high-output griddle and a full-size oven, giving chefs the freedom to sauté, sear, simmer and bake from a single station.

Key Performance Features

  • (3) 33,000 BTU cast-iron star/saute burners in front for fast, even pan heat.
  • (2) 40,000 BTU patented Pyromax burners in back—perfect for woks or stock pots.
  • 24" x 27" right-side griddle with ½" polished steel plate (64,000 BTU) for all-day searing and breakfast service.
  • 45,000 BTU standard oven with battery-spark ignition—no external power needed.
  • Stainless steel cabinet base keeps sheet pans, utensils or dry goods right where you need them.
  • Front-mounted manual gas shut-off and factory-installed pressure regulator for safe, code-compliant installs.
  • Heavy-gauge stainless front, sides & 4" rail plus 6" adjustable legs for a rock-solid stance on any line.
  • Removable cast-iron grates and full-width drip trays cut daily clean-up time.
  • 22 ½" flue riser with integrated plate shelf adds prep/storage space without increasing footprint.

At-a-Glance Specifications

Manufacturer / Series Southbend – Ultimate 60" Series
Configuration (3) star/saute front burners, (2) Pyromax rear burners, 24" right-side griddle, 1 standard oven, 1 cabinet base
Total Input 272,000 BTU/hr (natural gas)
Oven Temp Range 175 °F – 550 °F (79 °C – 288 °C)
Oven Interior 14" H x 26" W x 26.5" D  •  (1) rack, 2 positions
Griddle Plate 24" W x 27" D, ½" smooth steel, manual controls
Cooking-Surface Height 37"
Overall Dimensions 60.75" W x 34" D x 59.5" H  (to top of flue)
Gas Connection ¾" NPT female  •  Min. inlet 7" W.C. (natural)
Construction Stainless steel front, sides, shelf & rail  •  6" adjustable stainless legs
Ignition Standing pilots (top)  •  Battery spark (oven)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year limited parts & labor

What’s Included

  • Factory-installed pressure regulator
  • (1) heavy-duty oven rack
  • 22 ½" flue riser with shelf
  • 6" adjustable stainless legs
Commercial use only: Install under a properly ventilated hood and follow all local gas, fire and sanitation codes.

Need flexible payment options? Ask your rep about Middleby Equipment Financing and turn this range into predictable monthly payments.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Base

(1) standard oven, (1) cabinet

Top

(5) open burners, (1) 24" griddle

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Plate Thickness

.500" = 1/2"

Specifications

Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) 24" griddle right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 272,000 BTU, cCSAus, CSA Flame, CSA Star, NSF