Free shipping on your first order over $5000 – use code TeamUSA at checkout!

Southbend (Middleby)  |  Ultimate  |  SKU: 4606AA-2TR

Southbend (Middleby) 4606AA-2TR Ultimate Gas Ranges

$20,015.00
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Southbend Ultimate 60" Gas Restaurant Range

3 Star/Sauté Burners • 2 Pyromax Burners • 24" Thermostatic Griddle • Double Convection Ovens

Built for kitchens that refuse to compromise, the Southbend Ultimate Series delivers power, precision and rugged durability in one all-inclusive workstation. This 60-inch model combines rapid-response open burners, a high-output griddle and two full-size convection ovens—giving chefs the versatility to sear, sauté, grill, bake and roast at once.

Why You’ll Love It

  • 291,000 total BTU of gas-fired performance to keep up with peak-hour demand.
  • Split burner layout: (3) 33,000 BTU star/​sauté burners up front for even pan heat; (2) 40,000 BTU Pyromax burners in back for stockpots & rapid boils.
  • 24" right-side griddle with thermostatic controls (200-550 °F) for consistent pancakes, burgers or tortillas.
  • Dual convection ovens (32,000 BTU each) circulate heat for faster, more even baking—each ships with three adjustable racks.
  • All-stainless exterior (front, sides, shelf & flue) plus 6" adjustable legs for easy cleaning and rock-solid stability.
  • Front-mounted gas shut-off simplifies service & daily safety checks.
  • Standing pilots on the cooktop; battery spark ignition on the ovens—no electrical supply needed for the burners.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for worry-free code compliance.

Top-Side Fire Power

  • Star/Sauté Burners (x3) – Unique spoke pattern spreads flame evenly across pan bottoms; ideal for high-speed sautéing.
  • Pyromax Burners (x2) – Patented, clog-free 40 K BTU heads with built-in drip rings; perfect for woks & heavy stockpots.
  • Removable cast-iron grates accept up to a 14" pot on the rear section.
  • Griddle Plate – 1/2" polished steel, raised sides & 4-inch grease trough streamline cleanup.

Convection Ovens That Keep Pace

  • Thermostat range: 175-550 °F.
  • 14" H × 26" W × 24" D porcelain-enameled cavities fit full-size sheet pans left-to-right or front-to-back.
  • High-efficiency 1/2 HP fan motors with on/off switch allow use as a standard oven when convection isn’t needed.
  • Spring-assisted doors stay cool to the touch and close smoothly, shift after shift.

Built to Survive the Line

  • 4" deep stainless front rail doubles as a plating surface.
  • 22-1/2" flue riser with heavy-duty shelf for pans, spices or finishing plates.
  • Two full-length drip trays under the rangetop capture grease before it hits the floor.
  • Factory-installed 3/4" pressure regulator & 6' 115 V cord set included.

At-a-Glance Specifications

Overall Width 60.75"
Overall Depth 42.13"
Height to Cooking Surface 37"
Height w/ Flue Riser 59.5"
Total BTU Input 291,000 BTU/hr (Natural Gas)
Top Configuration (3) 33 K Star Burners, (2) 40 K Pyromax Burners, 24" 48 K Griddle
Oven Bases (2) Convection, 32 K BTU each, 3 racks each
Gas Connection 3/4" NPT, 7" W.C. NAT / 11" W.C. LP
Electrical 115 V, 1 Ø, 5.9 A (plug supplied) – ovens only
Legs/Casters 6" adjustable stainless legs (casters optional)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see full policy)
Important Installation Notes
  • For non-quarry tile floors, contact Southbend for approved leg/caster options.
  • Limit oversized (12"+) cookware to the rear burners to avoid heat damage to the front rail.
  • This equipment is intended for commercial use under a properly vented hood.

Need flexible payment options? Ask us about Middleby Financing for quick credit decisions and low monthly payments.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Base

(2) convection ovens

Top

(5) open burners, (1) 24" griddle with thermostat

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Specifications

Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) 24" griddle right, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 291,000 BTU, cCSAus, CSA Flame, CSA Star, NSF