Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Open Burners, 24-Inch Griddle, and 2 Convection Ovens

SKU: 4606AA-2T
$20,615.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Open Burners, 24-Inch Griddle, and 2 Convection Ovens

Thermostatic Controls, Standing Pilot, Stainless Steel, 291,000 BTU

A versatile heavy-duty range that combines powerful open burners, a thermostatic griddle, and dual convection ovens in one 60-inch platform.

  • Combines five open burners, a 24-inch griddle, and two convection ovens for flexible menu production.
  • Thermostatic controls help deliver consistent griddle heat and cooking performance.
  • Standing pilot and battery spark ignition support dependable operation.
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and setup flexibility.
  • Includes three oven racks per convection oven and a 22-1/2-inch flue riser with hi-shelf.
  • 291,000 BTU output and commercial certifications including NSF, cCSAus, CSA Flame, and CSA Star.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Versatile Top Configuration

The cooking top combines three star/sauté burners in front, two pyromax burners in rear, and one 24-inch griddle for multi-menu production.

Thermostatic Griddle Control

The 24-inch griddle uses thermostatic controls for more consistent heat management.

Dual Convection Ovens

Two convection ovens increase oven production capacity and include battery spark ignition.

Standing Pilot Ignition

A standing pilot provides ready-to-use burner ignition and dependable day-to-day operation.

Included Oven Racks

Each convection oven includes three racks, giving you a full starter rack set out of the box.

Heavy-Duty Plate Top

The top uses 1/2-inch plate thickness for added durability and heat retention.

Stainless Steel Build

Stainless steel front, sides, and shelf help the range stand up to demanding commercial use, while 6-inch adjustable legs aid installation.

Backriser with Hi-Shelf

A 22-1/2-inch flue riser with shelf adds utility behind the range.

High Heat Output

The range is rated at 291,000 BTU for high-volume kitchen performance.

Commercial Certifications

Documentation lists cCSAus, CSA Flame, CSA Star, and NSF certifications.

Type Restaurant Range
Style Freestanding
Installation Type Floor Model
Controls Thermostatic
Material Stainless Steel
Finish Stainless Steel
BTU 291,000 BTU
Compartments 2
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It includes two convection ovens, and each oven comes with three racks.
The top has five open burners total, with three star/sauté burners in front, two pyromax burners in rear, and one 24-inch griddle.
The griddle uses thermostatic controls.
The range is rated at 291,000 BTU.
Southbend's limited warranty is one year parts and one year labor from the original purchase date, with authorized service requirements and exclusions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.