Southbend (Middleby) 4606AA-2RR Ultimate Gas Ranges
Southbend (Middleby) 4606AA-2RR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend “Ultimate” 60" Gas Restaurant Range
3 Star/Sauté Burners • 2 Pyromax Burners • 24" Raised Griddle-Broiler • Dual Convection Ovens • 276,500 BTUEngineered for high-volume kitchens that refuse to compromise, the Southbend Ultimate 60" Range delivers unmatched versatility in a single, heavy-duty footprint. Sear, sauté, simmer, grill, broil and bake simultaneously thanks to a powerful split-top burner layout, a space-saving raised griddle-broiler, and two full-size convection ovens.
Why You’ll Love It
- Power where you need it – (3) 33,000 BTU star/sauté burners up front for rapid, even heat; (2) 40,000 BTU Pyromax burners in the rear for stockpots & high-output boiling.
- 24" raised griddle-broiler combo with ½" polished steel plate and under-broiler for burgers, steaks or finishing melts.
- Twin 32,000 BTU convection ovens (battery-spark ignition) circulate heat for faster, more consistent baking; each includes 3 chrome racks on 5 positions.
- All-stainless exterior (front, sides, shelf & 4" front rail) plus a 22½" flue riser with solid shelf for pans & smallwares.
- Front-mounted gas shut-off and factory-installed regulator streamline installation and daily operation.
- Standing pilots on open burners for quick lighting; battery spark ignition eliminates electrical dependence for the ovens.
- 6" adjustable stainless legs or optional casters for easy leveling and cleaning underneath.
- Certified cCSAus, CSA Flame, CSA Star & NSF for worry-free code compliance.
Built for the Rush
- One-piece removable cast-iron grates handle pans up to 14" in the rear.
- Porcelain-enameled, coved-corner oven cavities (14"H × 26"W) fit full-size sheet pans either direction.
- Spring-assisted oven doors stay cool and open smoothly, even when fully loaded.
- Full throttling thermostats 175 °F – 550 °F keep your recipes right on spec.
Technical Specifications
Model | Ultimate 60" – 3 Star / 2 Pyromax / 24" Raised Griddle-Broiler / 2 Convection Ovens |
---|---|
Total BTU (Natural Gas) | 276,500 BTU/hr |
Open Burners | (3) 33 K Star/Sauté (front) | (2) 40 K Pyromax (rear) |
Griddle-Broiler | 24" raised, ½" polished steel plate, manual control, broiler beneath |
Ovens | (2) Convection, 32 K BTU each, battery-spark ignition, 3 racks/oven |
Exterior Dimensions | 60.75" W × 34" D × 59.5" H (to top of flue shelf) |
Cooking Surface Height | 37" |
Gas Connection | ¾" NPT (rear), 7" W.C. NAT (11" W.C. LP min.) |
Electric | 115 V, 60 Hz, 1 Ø, 5.9 A (cord & plug furnished) – controls convection fans only |
Construction | Stainless steel front, sides, shelf & legs; porcelain oven interiors |
Warranty | 1-year limited parts & labor (see Southbend warranty for details) |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
What’s in the Box
- Range with flue riser & storage shelf
- (6) Chrome oven racks (3 per oven)
- Factory-installed gas pressure regulator
- 6" adjustable stainless legs (casters optional)
- Owner’s manual & warranty documentation
Approvals & Warranty
Southbend backs each Ultimate range with a full 1-year parts & labor warranty when installed by an authorized service agency. See full warranty terms for exclusions and recommended maintenance.