Southbend (Middleby)

Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Charbroiler and 2 Convection Ovens

SKU: 4606AA-2C
$20,043.00
/each
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Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Charbroiler and 2 Convection Ovens

Standing Pilot Top, Battery Spark Ignition Ovens, Stainless Steel Construction

A high-capacity 60-inch gas range that combines five open burners, a 24-inch charbroiler, and dual convection ovens to keep busy kitchens moving.

  • Combines a 5-burner gas top, 24-inch charbroiler, and two convection ovens in one 60-inch platform.
  • 307,000 BTU input supports high-volume production and fast heat recovery.
  • Top burner layout includes three star/sauté burners in front and two Pyromax burners in the rear.
  • Each convection oven includes three racks and battery spark ignition.
  • Stainless steel front, sides, and shelf are built for demanding commercial kitchens.
  • 22-1/2-inch flue riser with hi-shelf and 6-inch adjustable legs complete the floor model design.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Five-Burner Open Top

Includes three star/sauté burners in front and two Pyromax burners in the rear for flexible cooking output.

24-Inch Charbroiler

Built-in charbroiler section adds grilling capability to the range top.

Dual Convection Ovens

Two convection ovens increase production capacity and allow multiple items to cook at once.

Included Oven Racks

Each convection oven comes with three racks.

Battery Spark Ignition

The convection ovens use battery spark ignition for startup.

Standing Pilot

Standing pilot burner operation provides ready-to-use top heat.

Stainless Steel Construction

Front, sides, and shelf are stainless steel for durability and easier cleaning.

Backriser with Hi-Shelf

22-1/2-inch flue riser with shelf adds utility space above the range.

Adjustable Legs

6-inch adjustable legs help with leveling during installation.

High-Output Design

307,000 BTU total input is suited to demanding commercial kitchen production.

Type Commercial Gas Range
Style Restaurant Range
Installation Type Floor Model
Compartments 2
BTU 307,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The top includes five open burners total: three star/sauté burners in front and two Pyromax burners in the rear, plus a 24-inch charbroiler.
This range includes two convection ovens.
Each convection oven includes three racks.
The front, sides, and shelf are stainless steel.
Southbend's limited warranty is one year parts and labor from the date of purchase, and repairs must be performed by a Southbend Authorized Service Agency.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030