Southbend (Middleby) 4605AD-2GR Ultimate Gas Ranges
Southbend (Middleby) 4605AD-2GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4605AD-2GR Ultimate Gas Ranges
Description
Ultimate 60" Restaurant Range – Gas
3 Non-Clog Burners • 2 Pyromax Burners • 24" Right-Side Griddle • Standard & Convection OvensBuilt for the busiest kitchens, the Southbend Ultimate Series puts uncompromising power and versatility at your fingertips. Five open burners, a full-size griddle, and dual oven bases let you grill, sear, sauté, bake, and roast all at once – keeping service moving no matter how long the ticket line gets.
Why You’ll Love It
- 304,000 BTU of total output for lightning-fast recovery and consistent heat across the entire cookline.
- (3) 33,000 BTUea. lifetime non-clog burners in front – perfect for high-volume sauté or stock.
- (2) 40,000 BTUea. Pyromax burners in the rear deliver intense flame for woks and large pots.
- 24" smooth steel griddle (right-side) with 64,000 BTU burner system for all-day pancakes, burgers, or tortillas.
- Standard oven (45,000 BTU) + convection oven (32,000 BTU) both with battery spark ignition – no external power required.
- Four heavy-duty racks included (1 in standard oven, 3 in convection) to maximize production.
- 22 ½" flue riser with integrated shelf keeps plates, seasonings, or small pans within arm’s reach.
- All-stainless front, sides, rail & shelf plus 6" adjustable legs for easy cleaning and rock-solid stability.
- Front-mounted manual gas shut-off and factory-installed regulator simplify installation and servicing.
- cCSAus, CSA Flame, CSA Star & NSF certified for acceptance in every jurisdiction.
At-a-Glance Specs
| Manufacturer / Series | Southbend – Ultimate 60" |
|---|---|
| Model configuration | 3 × 33 k BTU non-clog burners (front) | 2 × 40 k BTU Pyromax burners (rear) | 24" manually-controlled griddle (right) |
| Ovens | Left: Standard oven, 45 k BTU | Right: Convection oven, 32 k BTU |
| Total input | Approx. 304,000 BTU/hr (Natural Gas) |
| Cooking surface height | 37" |
| Overall dimensions | 60 ¾" W × 34" D × 59 ½" H (to top of flue shelf) |
| Gas connection | ¾" NPT (rear, left or right depends on griddle location) |
| Electrical | None required – battery spark ignition (convection fan 115 V cord & plug, 5.9 A) |
| Included accessories | (4) Oven racks, factory regulator, drip trays, 22 ½" flue shelf |
| Warranty | 1-year parts & labor (commercial use) |
| Certifications | cCSAus • CSA Flame • CSA Star • NSF |
Warranty covers commercial installations in the U.S. & Canada and is void on residential or improper installations. See Southbend warranty statement for full terms.
Install under a properly sized vent hood and never allow cookware to overhang the front rail. Follow local codes for gas and ventilation.
