Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 3 Front Burners, 2 Rear Pyromax Burners, 24-Inch Griddle, Convection Oven and Cabinet Base

SKU: 4605AC-2T
$18,195.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 3 Front Burners, 2 Rear Pyromax Burners, 24-Inch Griddle, Convection Oven and Cabinet Base

Thermostatic Controls, Standing Pilot, Stainless Steel Construction

Built for high-volume kitchens, this 60-inch gas range combines burner, griddle, and convection oven cooking in one durable stainless-steel platform.

  • Versatile 60-inch top combines 3 front non-clog burners, 2 rear pyromax burners, and a 24-inch griddle.
  • Includes one convection oven with battery spark ignition plus a cabinet base for added utility.
  • Thermostatic controls and standing pilot support reliable, consistent operation.
  • High 259,000 BTU output is designed for demanding commercial cooking.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs help deliver durability and easy cleaning.
  • Includes 3 oven racks and a 22-1/2-inch flue riser with shelf.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

Five-Burner Top Configuration

Combines 3 front non-clog burners with 2 rear pyromax burners for flexible open-top cooking.

24-Inch Thermostatic Griddle

Integrated griddle section provides a dedicated surface for breakfast items, burgers, and specialty cooking.

Convection Oven with Battery Spark Ignition

Includes one convection oven to support baking and roasting, with battery spark ignition for startup.

Cabinet Base

Adds under-range utility and storage space beneath the cooking section.

Standing Pilot

Pilot ignition helps deliver dependable, ready-to-cook operation.

Stainless Steel Construction

Stainless steel front, sides, and shelf help provide durability and easier maintenance.

Included Oven Accessories

Ships with 3 racks and a 22-1/2-inch flue riser with shelf.

6-Inch Adjustable Legs

Allows the range to be leveled during installation.

Type Restaurant Range
Installation Type Floor Model
Controls Thermostatic
BTU 259,000 BTU
Material Stainless Steel
Finish Stainless Steel
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor.

Frequently Asked Questions

It includes 3 front non-clog burners, 2 rear pyromax burners, a 24-inch griddle, one convection oven, and a cabinet base.
Yes, it includes 3 racks.
The convection oven uses battery spark ignition.
The range includes a stainless steel front, sides, and shelf, along with 6-inch adjustable legs.
Southbend’s limited warranty is 1 year parts and 1 year labor from the date of original purchase, subject to the stated warranty conditions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.