![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Charbroiler, and 2 Convection Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Charbroiler, and 2 Convection Ovens
Stainless Steel Front and Sides, Backriser with Hi-Shelf
This heavy-duty 60-inch range combines five open burners, a 24-inch charbroiler, and two convection ovens to keep multiple stations moving in one footprint.
- Five open burners include 3 non-clog front burners and 2 Pyromax rear burners for flexible cooktop capacity.
- Integrated 24-inch charbroiler expands the menu with grilling capability.
- Two convection ovens with battery spark ignition add high-volume baking and roasting output.
- Each oven includes 3 racks, giving you ready-to-use oven capacity out of the box.
- 307,000 BTU total output is built for demanding commercial kitchen service.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs support durability and easier installation.
- 22-1/2-inch flue riser with shelf and backriser/hi-shelf configuration adds useful rear workspace.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbFive-Burner Open Top
Top section includes 3 non-clog front burners and 2 Pyromax rear burners for versatile cooking.
24-Inch Charbroiler
Built-in charbroiler adds grilling functionality to the range top.
Dual Convection Ovens
Two convection ovens provide added baking and roasting capacity in one footprint.
Battery Spark Ignition
Convection ovens use battery spark ignition for startup convenience.
Standing Pilot
Standing pilot design keeps the range ready for service.
Oven Racks Included
Three racks are included per oven.
Stainless Steel Construction
Stainless steel front, sides, and shelf support durability and straightforward cleanup.
Backriser with Hi-Shelf
22-1/2-inch flue riser with shelf adds rear utility space.
Adjustable Legs
6-inch adjustable legs help with leveling during installation.
High Heat Output
307,000 BTU total rating is suited for high-demand restaurant operations.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.