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Southbend (Middleby)  |  Ultimate  |  SKU: 4604DD-6R

Southbend (Middleby) 4604DD-6R Ultimate Gas Ranges

$10,351.00
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Description

Southbend “Ultimate” 60" Gas Restaurant Range

401,000 BTU | Star/Sauté, Pyromax & Non-Clog Burners | Double Standard Ovens

Unleash maximum cooking power, flexibility, and durability with Southbend’s Ultimate 60-inch restaurant range. A split configuration of high-performance open burners pairs with two full-size ovens, giving busy kitchens the speed and consistency they demand service after service.

Why You’ll Love It

  • 9 open burners, 3 technologies. Five 33 kBTU Star/Sauté burners up front for lightning-fast sauté work, two 40 kBTU Pyromax burners in the rear for stockpots & woks, plus two 33 kBTU non-clog burners for everyday tasks.
  • Double standard ovens. Each 45 kBTU oven fits full-size sheet pans (both directions) and arrives with a rack that adjusts on two positions.
  • All-stainless build. Front, sides, 22 ½" flue riser/shelf and 4" front rail resist corrosion and wipe clean fast.
  • Front-mounted gas shutoff and factory regulator for safer, simpler installations.
  • Battery-spark oven ignition plus standing pilots on the cooktop keep you cooking even during power outages.
  • CSA & NSF listed for worry-free code compliance.
  • One-year parts & labor warranty backed by Southbend’s nationwide service network.

Performance At-A-Glance

Overall width 60 ¾" (1543 mm)
Overall depth / cook-top depth 34" overall  •  27" cooking surface
Work height 37"
Open burners 5 × 33 kBTU Star/Sauté (front)
2 × 40 kBTU Pyromax (rear right)
2 × 33 kBTU Non-Clog (rear left)
Ovens 2 × 45 kBTU standard ovens, battery-spark ignition
Total input 401,000 BTU/hr (natural or LP – ¾" female connection, regulator included)
Oven interior (each) 14" H × 26" W × 26 ½" D, porcelain enamel
Included accessories (2) oven racks (1 per oven) • 6" adjustable stainless legs
Certifications CSA • NSF

Installation & Operating Notes

  • Minimum gas inlet pressure: 7" W.C. natural, 11" W.C. LP.
  • Allow 10" clearance to combustible surfaces at rear & sides; install under a vented hood.
  • For optimum burner life, limit oversized (12"+) cookware to the rear positions.
  • Intended for commercial kitchens only – not for household use.

Warranty: 1-year parts & labor. See full terms at southbendnc.com/service-and-parts.

Cleaning caution: Never cover burners with sheet pans during operation—excess heat can cause irreversible damage and is not covered under warranty.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(9) open burners

Base

(2) standard ovens

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front right, (2) pyromax burners rear right, (2) star/sauté burners front left, (2) non-clog burners rear left, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 401,000 BTU, CSA, NSF