Southbend (Middleby) 4604DD-3TR Ultimate Gas Ranges
Southbend (Middleby) 4604DD-3TR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Southbend (Middleby) 4604DD-3TR Ultimate Gas Ranges
Description
Southbend Ultimate 60" Gas Restaurant Range
2 Star/Sauté + 2 Non-Clog Burners • 36" Thermostatic Griddle • Double Standard OvensBuilt for chefs who refuse to compromise, the Southbend Ultimate Series packs heavy-duty performance, precise temperature control, and the legendary durability operators trust. This 60" configuration combines the power of open-top burners with a spacious right-side griddle and two full-size ovens—all in one stainless-steel workhorse.
Why You’ll Love It
- 286,000 BTU total output for high-volume production.
- (2) 33,000 BTU star/sauté burners in front for fast, even heat & quick pan movement.
- (2) 33,000 BTU lifetime non-clog burners in rear—perfect for stock pots up to 14".
- 36" right-hand griddle with ½" polished steel plate & thermostatic controls for consistent searing zones from breakfast to dinner.
- Dual 45,000 BTU standard ovens with battery spark ignition & porcelain interiors; each ships with a rack and hosts full-size sheet pans both directions.
- One-piece cast-iron grates lift off for quick cleaning; two full-width drip trays catch grease beneath the burners.
- 22-½" flue riser with heavy-duty shelf keeps plates warm and cookware close at hand.
- Front-located manual gas shut-off and factory-installed regulator streamline installation & safety checks.
- All-stainless front, sides, shelf & 6" adjustable legs withstand the punishment of busy kitchens.
- Certified cCSAus, CSA Flame, CSA Star & NSF for worry-free code compliance.
Technical Specifications
| Overall width | 60 3/4" |
|---|---|
| Depth (to front rail) | 34" |
| Cooking-surface height | 37" |
| Overall height w/ riser | ≈59 1/2" |
| Open burners | (2) 33 k BTU star/sauté (front) + (2) 33 k BTU non-clog (rear) |
| Griddle | 36" W × 27" D, ½" plate, thermostatic |
| Ovens | (2) standard, 45 k BTU each, 175 °F – 550 °F |
| Oven cavity (each) | 14" H × 26" W × 26 ½" D | 1 rack (2 positions) |
| Total input | 286 k BTU/hr (natural gas) |
| Gas connection | ¾" NPT (rear; side depends on griddle location) |
| Ignition | Standing pilot (burners) • Battery spark (ovens) |
| Construction | Stainless steel front, sides, shelf & 6" adjustable legs |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (see note) |
One-year limited parts & labor warranty. Intended for commercial use only. Oversized cookware should be kept to the rear burners to prevent excess rail heat.
