Southbend (Middleby) 4604DD-2TL Ultimate Gas Ranges
Southbend (Middleby) 4604DD-2TL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Ultimate 60" Gas Restaurant Range – 3 Star / 3 Non-Clog Burners, 24" Thermostatic Griddle & Double Standard Oven
Model 4601DD • 336,000 BTUConquer every service with the unmatched versatility of Southbend’s Ultimate Series. This 60-inch powerhouse pairs high-output star and non-clog burners with a precision-controlled griddle and two full-size ovens – all wrapped in a rugged stainless-steel body built for demanding commercial kitchens.
Key benefits
- 336,000 BTU total fire-power handles searing, sautéing, simmering and baking without breaking a sweat.
- Split burner layout – (3) 33 k BTU star/sauté burners up front for fast, even heat & (3) 33 k BTU lifetime non-clog burners in back for heavy stock pots.
- 24" thermostatic griddle (left) with ½" polished steel plate and raised sides delivers consistent surface temps for perfect pancakes, burgers or stir-fries.
- Dual standard ovens (45 k BTU each) feature battery spark ignition, 175-550 °F thermostats and porcelain interiors that fit full-size sheet pans both ways.
- All-stainless construction – front, sides, shelf and 4" rail resist corrosion and wipe clean fast.
- 22½" flue riser with heavy-duty utensil shelf keeps pans handy and directs exhaust toward the hood.
- Front-mounted gas shut-off and factory-installed pressure regulator simplify installation and service.
At-a-glance specs
Cooking width | 60 3⁄4" (1543 mm) |
---|---|
Cooking surface height | 37" (940 mm) |
Overall depth | 34" (864 mm) |
Open burners | (3) 33 k BTU star / (3) 33 k BTU non-clog |
Griddle | 24" (left), thermostatic, 64 k BTU |
Ovens | (2) Standard, 45 k BTU each, 175-550 °F |
Total input | 336,000 BTU/hr (Natural or LP – specify) |
Gas connection | ¾" NPT female (rear) |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Shipping size / weight | 69" W × 48" D × 74" H | 1,075 lb |
Warranty | 1-year parts & labor |
What’s included
- (1) Chrome rack per oven
- 22½" stainless flue riser with integrated shelf
- Factory pressure regulator & battery pack for ignition
- Owner’s manual & warranty registration
Perfect for
- High-volume restaurants & hotel kitchens
- Catering and banquet production lines
- Schools, hospitals and institutions that demand all-day reliability
• This appliance is intended for commercial use under a properly vented hood.
• If installing on flooring other than quarry tile, cement or natural stone, contact Southbend for approved options.
• Oversized cookware (12" +) should be used on rear burners only to prevent damage to front rail components.
Need flexible payments? Ask about Middleby equipment financing to keep your cash flow strong.