Southbend (Middleby)

Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens

SKU: 4604DD-2G
$12,292.00
/each
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Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens

Standing Pilot, Battery Spark Ignition, Backriser with Hi-Shelf

A heavy-duty 60-inch gas range that combines high-output burners, a 24-inch griddle, and dual ovens to handle a full service line in one unit.

  • Combines 6 open burners, a 24-inch griddle, and 2 standard ovens for versatile line cooking.
  • Standing pilot top burners and battery spark oven ignition support dependable operation.
  • Stainless steel front, sides, shelf, and flue riser are built for commercial durability and easier cleanup.
  • 22-1/2-inch flue riser with hi-shelf adds rear workspace and a convenient landing area.
  • Includes one rack per oven plus 6-inch adjustable legs for leveling.
  • 336,000 BTU total input delivers the heat output needed for high-volume kitchens.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb

Six-Burner Top With Griddle

Top section includes 3 star/sauté burners in the front, 3 non-clog burners in the rear, and a 24-inch griddle for flexible cooking.

Dual Standard Ovens

Base includes two standard ovens, each supplied with one rack and equipped with battery spark ignition.

Standing Pilot Burners

Standing pilot ignition supports reliable burner startup and consistent day-to-day operation.

Stainless Steel Construction

Stainless steel front, sides, shelf, and flue riser help the range stand up to demanding kitchen use.

Backriser With Hi-Shelf

The 22-1/2-inch flue riser with shelf provides rear landing space and a practical back shelf area.

Adjustable Legs

6-inch adjustable legs make it easier to level the range during installation.

High Heat Output

336,000 BTU total output is suited for busy commercial cooking environments.

Commercial Compliance

Listed with NSF, cCSAus, CSA Flame, and CSA Star certifications.

Type Restaurant Range
Style Open Burner / Griddle with Standard Ovens
Installation Type Floor Model
Burner Count 6
Capacity 2 Standard Ovens
Cooking Surface Width 24 Inches
BTU 336,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes 6 open burners, a 24-inch griddle, and 2 standard ovens.
The top uses standing pilot ignition, and the standard ovens use battery spark ignition.
Yes. It includes one rack per oven.
It includes a 22-1/2-inch flue riser with shelf, also described as a backriser with hi-shelf.
The front, sides, and shelf are stainless steel.
The product is listed with NSF, cCSAus, CSA Flame, and CSA Star certifications.

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