Southbend (middleby)

Southbend (middleby) 4604dd-2gl ultimate gas ranges

SKU: 4604DD-2GL
$12,292.00
/each
Discontinued
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Southbend Ultimate 60" Gas Restaurant Range

3 Star/Sauté Burners • 3 Non-Clog Burners • 24" Left-Side Griddle • Dual Standard Ovens

Put 336,000 BTU of raw cooking power in a single 60" footprint. Southbend’s Ultimate Series combines high-output open burners, a full-size griddle and two heavy-duty ovens—built tough for the punishing pace of busy commercial kitchens.

Why You’ll Love It

  • Split burner configuration: Three 33,000 BTU star/sauté burners in the front row for rapid, even heat and three 33,000 BTU lifetime non-clog burners in the rear for stockpots and high-capacity cookware.
  • 24" left-mounted griddle: ½" polished steel plate with raised sides—ideal for breakfast classics, searing proteins or finishing burgers (≈64,000 BTU).
  • Dual standard ovens: Each 45,000 BTU cavity features porcelain-enamel interiors, snap-action thermostats (175–550 °F) and battery-spark ignition. One heavy-duty rack per oven included.
  • Stainless steel durability: Front, sides, 4" front rail, high-shelf and 6" adjustable legs fight corrosion and wipe clean fast.
  • 22 ½" flue riser with shelf: Keeps heat away from the line while adding convenient storage for smallwares and seasonings.
  • Operator-friendly details: front-mounted ¾" gas shut-off, factory-installed pressure regulator and standing pilots for the open burners.
  • Fully certified for commercial use – cCSAus, CSA Flame, CSA Star and NSF.
  • Backed by Southbend’s 1-year parts & labor warranty.

At-a-Glance Specifications

Model 4601DD (Ultimate Series)
Overall width 60 3⁄4" / 1543 mm
Overall depth 34" / 864 mm
Cooking height 37" / 940 mm
Top configuration (3) star/sauté burners front + (3) non-clog burners rear
(1) 24" x 27" griddle, left side
Total input 336,000 BTU/hr (Natural or LP gas)
Open burner rating 33,000 BTU each
Griddle rating ≈64,000 BTU
Oven rating (2) × 45,000 BTU
Oven interior (each) 26" W × 26.5" D × 14" H
Porcelain enamel, 2-position rack guides
Gas connection ¾" NPT, rear (7" W.C. NAT, 11" W.C. LP)
Factory regulator supplied
Electrical None required – battery spark ignition for ovens
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1 year parts & labor

What’s Included

  • (2) Oven racks (one per oven)
  • 22 ½" flue riser with integrated storage shelf
  • Factory-installed pressure regulator
  • 6" stainless steel adjustable legs
  • Owner’s manual & warranty registration
Installation note: For non-quarry tile floors or if oversized cookware (12" +) will be used on the front burners, consult your Southbend dealer for best-practice installation guidelines and to maintain warranty coverage. Unit must be installed beneath a properly ventilated commercial hood.

Need financing? Ask us about fast, fixed-payment equipment financing and put this range to work right away.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 34.0in
Shipping Weight 1075.0lbs
Base (2) standard ovens
Vent backriser with hi-shelf
Exterior Finish stainless steel front & sides
Top (6) open burners, (1) 24" griddle
Plate Thickness .500" = 1/2"
Specifications Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (3) non-clog burners rear, (1) 24" griddle left, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 336,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030