Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Cabinet Base
Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Cabinet Base
Stainless Steel, 356,000 BTU, 22-1/2 Inch Flue Riser with Hi-Shelf
Built for high-volume cooking, this 60-inch Southbend Ultimate range combines a powerful multi-burner top, a standard oven, and rugged stainless steel construction in one floor-standing platform.
- 60-inch gas restaurant range designed for demanding commercial kitchens.
- Multi-burner top combines non-clog, pyromax, and star/sauté burners for versatile heat zones.
- Includes one standard oven with battery spark ignition and one oven rack.
- Integrated cabinet base and 22-1/2 inch flue riser with shelf add utility and storage space.
- Stainless steel front, sides, and shelf help provide durability and a professional look.
- 6-inch adjustable legs make leveling easier on the line.
- Rated at 356,000 BTU for high-output cooking performance.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbMulti-Burner Top
Configured with front right non-clog burners, rear right pyromax burners, front left star/sauté burners, and rear left non-clog burners for flexible cooking.
Standard Oven
Includes one standard oven with battery spark ignition and one rack.
Cabinet Base
Includes one cabinet base below the cooking surface.
Flue Riser with Shelf
22-1/2 inch flue riser with shelf provides rear utility space.
Stainless Steel Construction
Stainless steel front, sides, and shelf offer durability and a clean commercial appearance.
Adjustable Legs
6-inch adjustable legs help with installation and leveling.
High Heat Output
36,000 BTU? No, 356,000 BTU total input supports heavy-duty kitchen production.
Standing Pilot
Standing pilot ignition is specified for the range.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.