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Southbend (Middleby)  |  Ultimate  |  SKU: 4604DC-5L

Southbend (Middleby) 4604DC-5L Ultimate Gas Ranges

$10,960.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

9-Burner Power Top | Standard Oven & Cabinet Base

Built for the busiest professional kitchens, the Ultimate Series combines Southbend’s legendary durability with a unique burner mix that lets you simmer delicate sauces, sear steaks, or boil stockpots simultaneously—all on one 60" platform. Stainless-steel construction, a total output of 356,000 BTU, and a one-year parts & labor warranty make this range a rock-solid investment that will keep pace with your culinary creativity.

Why You’ll Love It

  • Custom 9-burner layout (see below) delivers the ideal combination of high-heat and everyday burners.
  • Standard oven (45,000 BTU) with battery-spark ignition—no external power required.
  • Integrated cabinet base keeps sheet pans, smallwares or stock pots right where you need them.
  • 22 ½" flue riser with heavy-duty shelf doubles as a convenient plate-up or utensil station.
  • Front-mounted manual gas shut-off and factory-installed regulator for fast, code-compliant hook-up.
  • All-stainless exterior (front, sides, riser & 4" rail) plus 6" adjustable stainless legs for easy cleaning beneath the unit.
  • Certified to the latest CSA & NSF commercial standards.

Power Where You Need It

Front Left 3 × 33,000 BTU non-clog cast-iron burners
Rear Left 2 × 40,000 BTU Pyromax™ high-output burners
Front Right 2 × 33,000 BTU star / sauté burners
Rear Right 2 × 33,000 BTU non-clog burners
Total Open-Top BTU 311,000 BTU

Base Configuration

  • Standard bakery-depth oven fits full-size sheet pans side-to-side or front-to-back; includes 1 heavy-duty rack with two positions.
  • Spring-assisted door and porcelain-enameled cavity for superior heat retention and easy wipe-down.
  • Right-side cabinet base (stainless interior & exterior) provides ventilated, enclosed storage; optional doors available.

Technical Specifications

Overall width 60 ¾ in (1543 mm)
Overall depth 34 in (864 mm)
Cooking surface height 37 in (940 mm)
Total BTU input 356,000 BTU/hr (natural gas)
Gas connection ¾" NPT (female), rear
Manifold pressure 7" W.C. Natural | 11" W.C. LP
Ignition Standing pilot (top) & battery spark (oven)
Warranty 1-year parts & labor (see Southbend limited warranty)
Certifications CSA, NSF

What’s in the Box

  • Southbend Ultimate 60" range (configured as listed above)
  • 1 oven rack
  • Factory-installed 22 ½" flue riser & shelf
  • Pressure regulator & 6" stainless steel legs
  • Operator’s manual & warranty documentation

Need casters, cabinet doors, or salamander mounts? Contact us for factory options and lead-times.

For Commercial Use Only.
Follow local codes for gas installation and always position oversized cookware toward the rear burners to prevent excessive heat on the front rail.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(7) open burners

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Base

(1) standard oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (3) non-clog burners front left, (2) pyromax burners rear left, (2) star/sauté burners front right, (2) non-clog burners rear right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 356,000 BTU, CSA, NSF