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Southbend (Middleby)  |  Ultimate  |  SKU: 4604DC-4GL

Southbend (Middleby) 4604DC-4GL Ultimate Gas Ranges

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Description

Ultimate 60" Gas Restaurant Range

48" Left-Side Griddle | Split Open-Top Burners | Standard Oven + Cabinet Base

Built for kitchens that never slow down, the Southbend Ultimate Series combines heavy-duty construction with chef-focused performance. This 60 inch model delivers a powerful 191,000 BTU punch in a space-saving footprint—perfect for high-volume lines, ghost kitchens, food trucks and everything in-between.

Why You’ll Love It

  • Split open-top burners – one 33 K BTU star/​sauté burner in front for fast, even heat & one 33 K BTU non-clog burner in back for stock pots.
  • 48" polished steel griddle (manual) with 1" thick plate and raised splash for all-day pancakes, proteins & searing.
  • Standard oven (45 K BTU) with battery spark ignition and porcelain cavity for effortless clean-ups; includes 1 adjustable rack.
  • Stainless cabinet base to the right of the oven keeps sheet pans, utensils and smallwares close at hand.
  • 22 ½" flue riser & heavy-duty shelf – ideal for warming plates or staging sauté pans.
  • 4" deep stainless front rail prevents drips and doubles as a plating shelf.
  • Front-mounted manual gas shut-off for the entire range.
  • 6" stainless, adjustable legs (casters optional).
  • Factory-installed regulator and standing pilots on all open burners.
  • cCSAus, CSA Flame, CSA Star & NSF listed for worry-free code compliance.

Power at a Glance

Total Input 191,000 BTU/hr (Natural gas)
Open-Top Burners 33 K BTU star/​sauté (front) + 33 K BTU non-clog (rear)
Griddle 80 K BTU, 1" plate, manual controls
Standard Oven 45 K BTU, 175 – 550 °F thermostatic range
Gas Connection 3/4" NPT (left or right, factory-relocated if griddle is on left)
Gas Type Natural gas standard; LP conversion kit available

Dimensions & Clearances

Overall (W × D × H) 60 ¾" × 34" × 59 ½" (top of shelf)
Cooking Surface Height 37"
Oven Interior (W × D × H) 26" × 26 ½" × 14"
Minimum Clearance 10" sides & rear to combustibles (0" to non-combustibles)
Shipping Weight Approx. 1,075 lb

What’s in the Box

  • (1) Southbend Ultimate 60" range (as configured above)
  • (1) Oven rack (additional racks optional)
  • Factory-installed regulator & battery pack for spark ignition
  • Installation & operation manual
  • 1-year parts & labor warranty backed by Southbend’s nationwide service network

Intended for commercial use only. For optimal performance, install under a properly vented hood and follow all local codes.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(2) open burners, (1) 48" griddle

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Base

(1) standard oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (1) star/sauté burners front, (1) non-clog burners rear, standard grates, (1) 48" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 191,000 BTU, cCSAus, CSA Flame, CSA Star, NSF