Southbend (Middleby) 4604DC-2CL Ultimate Gas Ranges
Southbend (Middleby) 4604DC-2CL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4604DC-2CL Ultimate Gas Ranges
Description
Ultimate 60" Restaurant Range • Southbend
3 Star/Sauté Burners + 3 Non-Clog Burners | 24" Charbroiler | Standard Oven & Cabinet BaseBuilt for kitchens that run hard from open to close, the Southbend Ultimate Series packs rugged construction, high BTU performance and the layout chefs ask for. This 60-inch model combines a split burner top, a left-hand 24" charbroiler, a precision-controlled standard oven and a spacious stainless cabinet base – all in one powerful line-up delivering 307,000 BTU/hr.
Key advantages
- Split burner configuration: (3) 33 000 BTU star/sauté burners in front for rapid sauté work & (3) 33 000 BTU non-clog burners in rear for large stock pots.
- Heavy-duty 24" cast-iron charbroiler (left side) rated at 64 000 BTU – perfect for steaks, chops and finishing marks.
- 45 000 BTU standard oven with battery-spark ignition, snap-action thermostat 175-550 °F and one nickel rack (2 position rails).
- Stainless cabinet base (right side) keeps hotel pans, sheet pans and smallwares close at hand.
- 22 ½" flue riser with integrated overshelf adds convenient plating or spice storage space.
- 4" full-width stainless front rail and four removable cast-iron grate tops for fast clean-up.
- Front-mounted master gas shut-off and factory-installed pressure regulator streamline installation and daily operation.
- Certified CSA, NSF – engineered for the demands of commercial foodservice.
Technical specifications
| Overall width | 60 ¾ in / 1543 mm |
|---|---|
| Overall depth | 34 in / 864 mm |
| Cooking surface height | 37 in / 940 mm |
| Flue riser height | 22 ½ in shelf riser (included) |
| Total BTU (Natural gas) | 307 000 BTU/hr |
| Open top burners | (3) Star/Sauté 33 000 BTU ea + (3) Non-clog 33 000 BTU ea |
| Charbroiler | 24" cast-iron grate, 64 000 BTU, manual valves, standing pilots |
| Oven | Standard, 45 000 BTU, 175-550 °F thermostat, battery-spark ignition |
| Utility connection | ¾" NPT rear gas inlet (min. 7" W.C. NG / 11" W.C. LP) |
| Exterior material | Stainless steel front, sides, shelf & 6" adjustable legs |
| Crated weight | Approx. 1 075 lb / 488 kg |
| Warranty | 1-year parts & labor, factory authorized service |
What’s in the box
- Fully assembled range with burners, charbroiler & oven factory-calibrated
- (1) Nickel-plated oven rack
- Stainless flue riser shelf
- Pressure regulator (installed)
- Owner’s/installation manual
Want casters, extra racks or cabinet doors? Ask our foodservice team about available Southbend accessories.
• Limit oversized (12"+) cookware to rear burners to protect front rail components.
• Never cover the charbroiler grate with a sheet pan while burners are lit – severe damage can occur.
Need easy monthly payments?
Middleby Finance can turn this range into an affordable fixed payment while preserving your credit lines. Learn more & apply in minutes.
