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Ultimate 60" Restaurant Range • Southbend
3 Star/Sauté Burners + 3 Non-Clog Burners | 24" Charbroiler | Standard Oven & Cabinet BaseBuilt for kitchens that run hard from open to close, the Southbend Ultimate Series packs rugged construction, high BTU performance and the layout chefs ask for. This 60-inch model combines a split burner top, a left-hand 24" charbroiler, a precision-controlled standard oven and a spacious stainless cabinet base – all in one powerful line-up delivering 307,000 BTU/hr.
Key advantages
- Split burner configuration: (3) 33 000 BTU star/sauté burners in front for rapid sauté work & (3) 33 000 BTU non-clog burners in rear for large stock pots.
- Heavy-duty 24" cast-iron charbroiler (left side) rated at 64 000 BTU – perfect for steaks, chops and finishing marks.
- 45 000 BTU standard oven with battery-spark ignition, snap-action thermostat 175-550 °F and one nickel rack (2 position rails).
- Stainless cabinet base (right side) keeps hotel pans, sheet pans and smallwares close at hand.
- 22 ½" flue riser with integrated overshelf adds convenient plating or spice storage space.
- 4" full-width stainless front rail and four removable cast-iron grate tops for fast clean-up.
- Front-mounted master gas shut-off and factory-installed pressure regulator streamline installation and daily operation.
- Certified CSA, NSF – engineered for the demands of commercial foodservice.
Technical specifications
| Overall width | 60 ¾ in / 1543 mm |
|---|---|
| Overall depth | 34 in / 864 mm |
| Cooking surface height | 37 in / 940 mm |
| Flue riser height | 22 ½ in shelf riser (included) |
| Total BTU (Natural gas) | 307 000 BTU/hr |
| Open top burners | (3) Star/Sauté 33 000 BTU ea + (3) Non-clog 33 000 BTU ea |
| Charbroiler | 24" cast-iron grate, 64 000 BTU, manual valves, standing pilots |
| Oven | Standard, 45 000 BTU, 175-550 °F thermostat, battery-spark ignition |
| Utility connection | ¾" NPT rear gas inlet (min. 7" W.C. NG / 11" W.C. LP) |
| Exterior material | Stainless steel front, sides, shelf & 6" adjustable legs |
| Crated weight | Approx. 1 075 lb / 488 kg |
| Warranty | 1-year parts & labor, factory authorized service |
What’s in the box
- Fully assembled range with burners, charbroiler & oven factory-calibrated
- (1) Nickel-plated oven rack
- Stainless flue riser shelf
- Pressure regulator (installed)
- Owner’s/installation manual
Want casters, extra racks or cabinet doors? Ask our foodservice team about available Southbend accessories.
• Limit oversized (12"+) cookware to rear burners to protect front rail components.
• Never cover the charbroiler grate with a sheet pan while burners are lit – severe damage can occur.
Need easy monthly payments?
Middleby Finance can turn this range into an affordable fixed payment while preserving your credit lines. Learn more & apply in minutes.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.