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Southbend “Ultimate” 60" Gas Restaurant Range
48" Thermostatic Griddle • Split 2-Burner Top • 2 Cabinet BaseEngineered for the heaviest commercial loads, the Southbend Ultimate 60" range pairs a massive 48" thermostatic griddle with a versatile split open-top section: one 33,000 BTU star/sauté burner in front for fast pan work and one 33,000 BTU non-clog burner in the rear for stock pots. Heavy-gauge stainless steel construction, front-mounted gas shut-off and the signature 22-½" flue riser with integrated shelf make this range a true workhorse for busy kitchens.
Key Features
- 60-¾" wide commercial gas range with 37" high cooking surface
- 48" griddle (left) – 1" smooth, polished steel plate with raised sides & thermostatic controls
- Split burner configuration (right):
- (1) 33 000 BTU cast-iron star/sauté burner – rapid, even flame spread
- (1) 33 000 BTU lifetime non-clog burner – handles up to 14" stock pots
- Standard cast-iron grates & two full-width removable drip trays
- Two stainless steel cabinet bases for dry storage (doors included at no charge)
- 22-½" flue riser with heavy-duty rear shelf – perfect for plates, pans or seasoning tins
- Front-mounted manual gas shut-off & factory-installed pressure regulator
- 6" stainless steel legs with adjustable feet (casters optional)
- Total input: 146 000 BTU/hr
- Safety & sanitation listings: cCSAus, CSA Flame, CSA Star, NSF
- One-year limited parts & labor warranty
Specifications
| Model | Ultimate 60" Restaurant Range – 48" Griddle / 2 Cabinets |
|---|---|
| Overall width | 60.75" (1543 mm) |
| Overall depth | 34" (864 mm) |
| Cooking surface height | 37" (940 mm) |
| Overall height (to shelf) | 59.5" (1511 mm) |
| Griddle dimensions | 48" W × 27" D, 1" thick plate |
| Open-top burners | (1) 33 000 BTU star/sauté (front) (1) 33 000 BTU non-clog (rear) |
| Total BTU input | 146 000 BTU/hr |
| Gas connection | ¾" NPT (left or right side—opposite griddle side) |
| Material | Stainless steel front, sides, shelf & 6" legs |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor (commercial use) |
Popular Options & Accessories
- Rear step-up burners
- 5" or 10" flue riser (no shelf)
- Swivel casters (front locking)
- 3⁄4" quick-disconnect gas hose (3, 4 or 5 ft)
- Variety of salamander & cheesemelter mounts
Photos may show optional accessories (e.g., casters) that are sold separately.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.