Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven

SKU: 4604AD-6R
$13,170.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven

Backriser with 22-1/2-Inch Flue Shelf, Standing Pilot, Battery Spark Ignition, Stainless Steel Front and Sides

This heavy-duty 60-inch gas range combines 9 open burners with both a standard oven and a convection oven to handle high-volume line cooking with ease.

  • 9 open burners are configured for flexible cooking across multiple heat zones.
  • Includes one standard oven and one convection oven for baking, roasting, and finishing.
  • 388,000 BTU total output supports demanding commercial kitchen service.
  • Stainless steel front, sides, and shelf help improve durability and cleanup.
  • 22-1/2-inch flue riser with shelf adds valuable overhead utility space.
  • Four oven racks and 6-inch adjustable legs are included.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

9-Burner Cooktop Configuration

Top section includes 3 star/sauté burners front right, 2 pyromax burners rear right, 2 star/sauté burners front left, and 2 non-clog burners rear left.

Dual Oven Base

The range includes one standard oven and one convection oven for added versatility in cooking and baking.

Standing Pilot Top Burners

Standing pilot operation helps keep the cooktop ready for immediate use.

Battery Spark Oven Ignition

Both the standard oven and convection oven use battery spark ignition.

Flue Riser with Shelf

A 22-1/2-inch flue riser with shelf provides extra utility space behind the cooking surface.

Stainless Steel Exterior

Stainless steel front, sides, and shelf offer a durable commercial finish.

Included Oven Racks

Four total oven racks are included with the unit.

Adjustable Legs

6-inch adjustable legs help with leveling and installation.

High Heat Output

The unit is rated at 388,000 BTU for heavy-duty commercial cooking performance.

Type Restaurant Range
Style Open Burner
Installation Type Floor Model
Compartments 2
Burner Count 9
Controls Standing Pilot
BTU 388,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor from the date of original purchase.

Frequently Asked Questions

It has 9 open burners total, arranged across the front and rear burner banks.
The base includes 1 standard oven and 1 convection oven.
Yes, the range includes 4 oven racks total.
Yes, it includes a 22-1/2-inch flue riser with shelf.
The range is rated at 388,000 BTU.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.