Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven
Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven
Stainless Steel, Floor Model, 388,000 BTU
A high-output 60-inch gas range that combines nine open burners with both a standard oven and a convection oven for maximum kitchen versatility.
- 60-inch gas restaurant range built for demanding commercial kitchens.
- Nine open burners provide flexible cooking zones across the cooktop.
- Includes one standard oven and one convection oven for expanded menu capacity.
- Ships with four oven racks total for immediate use.
- Stainless steel front, sides, and shelf support durability and easier cleaning.
- 22-1/2-inch flue riser with shelf and 6-inch adjustable legs round out the setup.
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lbNine Open Burners
Top section includes 3 star/sauté burners front left, 2 pyromax burners rear left, 2 star/sauté burners front right, and 2 non-clog burners rear right.
Dual-Oven Base
Includes one standard oven and one convection oven to handle multiple baking and roasting tasks in one range footprint.
Battery Spark Ignition
Both ovens use battery spark ignition for dependable startup.
Standing Pilot
Standing pilot helps keep the range ready for service.
Included Oven Racks
Comes with 4 oven racks total.
Backriser With Shelf
22-1/2-inch flue riser with shelf adds convenient rear workspace and support.
Stainless Steel Construction
Stainless steel front, sides, and shelf improve durability and simplify cleanup.
Adjustable Legs
6-inch adjustable legs help with leveling during installation.
High Heat Output
388,000 BTU total input supports high-volume cooking operations.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.