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Southbend (Middleby)  |  Ultimate  |  SKU: 4604AD-4TL

Southbend (Middleby) 4604AD-4TL Ultimate Gas Ranges

$19,567.00
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Description

Southbend “Ultimate” 60" Gas Restaurant Range

48" Thermostatic Griddle • Split Open-Top Burners • Standard & Convection Ovens

Built for busy kitchens that demand versatility, the Southbend Ultimate Series delivers power, consistency and rock-solid durability in one space-saving footprint. This factory-configured model combines a full-width 48" griddle, two open burners, and a dual-oven base—giving chefs the freedom to sauté, sear, bake or roast without leaving the line.

Why You’ll Love It

  • High-output cooking: 223,000 total BTU with two 33K open burners (front star/sauté & rear non-clog) plus a powerful griddle and ovens.
  • 48" thermostatic griddle (left-side): 1" polished steel plate maintains set temps for pancakes, burgers, or delicate proteins.
  • Combo oven base:
    • 45,000 BTU standard bake oven (battery spark ignition)
    • 32,000 BTU convection oven with 5-speed rack guides
    Four wire racks included (two per cavity).
  • Durable everywhere: Stainless steel front, sides, 4" front rail, 22-1/2" flue riser with heavy-duty shelf, and 6" adjustable legs.
  • Operator friendly: Front-mounted gas shut-off, factory pressure regulator, standing pilots on top burners, battery spark ignition on ovens.
  • Certified & ready for code: cCSAus, CSA Flame, CSA Star and NSF listings for commercial installation.
  • Backed by Southbend: 1-year parts & labor warranty with nationwide authorized service.

At-a-Glance Specs

Overall width 60 3/4" (1543 mm)
Depth (front – back) 34" (864 mm) to front rail
Cook-top height 37"
Total BTU input 223,000 BTU/hr (natural gas)
Gas connection 3/4" NPT (left or right depends on griddle location)
Minimum inlet pressure 7" W.C. Natural • 11" W.C. LP
Electrical (convection motor) 115 V, 1 ph, 5.9 A, 6' cord & 3-prong plug
Oven cavity size 26" W × 26.5" D × 14" H (std) • 26" W × 24" D × 14" H (conv.)
Shipping weight ≈ 1,075 lb (488 kg)

What’s in the Box

  • (1) 60" Ultimate Series range, fully assembled
  • (4) Chrome-plated oven racks
  • Factory-installed pressure regulator
  • 22-1/2" flue riser with storage shelf
  • Installation & operation manual

Warranty

1-year limited parts & labor warranty. See full terms.

For commercial use only.
When using cookware 12" or larger, place vessels on the rear burner or griddle surface to avoid excessive heat on the front rail components.

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Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Top

(2) open burners, (1) 48" griddle with thermostats

Base

(1) standard oven, (1) convection oven

Control Type

thermostatic controls

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (1) star/sauté burners front, (1) non-clog burners rear, standard grates, 48" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 223,000 BTU, cCSAus, CSA Flame, CSA Star, NSF