Southbend (Middleby) 4604AD-2TR Ultimate Gas Ranges

Southbend Ultimate 60" Gas Restaurant Range

Built for the busiest commercial kitchens, the Ultimate Series packs a powerful cooktop, a precision-controlled griddle, and two versatile oven bases into one rugged, stainless-steel workhorse.

Key advantages

• Six open burners: (3) 33,000 BTU star/sauté burners in front for lightning-fast pan work and (3) lifetime non-clog burners in back for stockpots.
• 24" right-side, ½" polished-steel griddle with thermostatic control (175-550 °F) for breakfast, searing and sandwiches.
• Dual ovens:
  • 32,000 BTU left-side convection oven with ½ HP fan for even baking (3 racks).
  • 45,000 BTU right-side standard oven for roasting & holding (1 rack).
• Battery-spark ignition on both ovens; standing pilots on open burners for instant, reliable lighting.
• 22 ½" flue riser with integrated shelf keeps essentials within reach.
• All-stainless front, sides, 4" rail & shelf; 6" adjustable legs for simple leveling and cleaning access.
• Front-mounted gas shut-off and factory-installed ¾" regulator simplify installation.
• cCSAus, CSA Flame & Star, and NSF certified; backed by a 1-year parts & labor warranty.

Performance specs

Why operators love the Ultimate Series

• Do-it-all range top lets chefs sauté, simmer, boil and griddle without leaving the station.
• Porcelain-enameled, coved oven interiors wipe clean quickly and eliminate hot spots.
• Heavy-duty cast-iron grates & burners stand up to constant high-volume use.
• Removable crumb trays and lift-off grates streamline daily maintenance.
• Energy-smart battery ignition saves gas while keeping ovens ready on demand.

Need budget-friendly payments? Ask about Middleby Equipment Financing and leverage potential Section 179 tax savings.