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Southbend (Middleby)  |  Ultimate  |  SKU: 4604AC-4TL

Southbend (Middleby) 4604AC-4TL Ultimate Gas Ranges

$19,369.00
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Description

Southbend Ultimate 60″ Gas Restaurant Range with 48″ Thermostatic Griddle & Convection Oven

Model 460AC • 178,000 BTU • Natural Gas

Engineered for chefs who refuse to compromise, the Southbend Ultimate 60-inch range delivers heavy-duty construction, class-leading BTU output, and the flexible cook surface your high-volume kitchen demands.

Key Features

  • 48″ Thermostatic Griddle (Left) – 1″ polished steel plate, 80,000 BTU, smooth zones for breakfast to sear-ready temps (175 - 550 °F).
  • Split Open-Burner Section (Right)
    • Front : 33,000 BTU star/​sauté burner for rapid, even heat.
    • Rear : 33,000 BTU lifetime non-clog burner rated for up to a 14″ stock pot.
    • Removable cast-iron grates & standing pilot ignition.
  • Full-Size Convection Oven – 32,000 BTU, porcelain-enameled cavity (26″ W × 24″ D × 14″ H), battery spark ignition, three nickel racks with five positions.
  • Stainless Cabinet Base – Heavy-gauge storage compartment with adjustable shelf (optional doors available at no charge).
  • Rugged Construction – Stainless steel front, sides, 4″ landing rail, and 6″ adjustable legs; 22-1/2″ flue riser with integrated heavy-duty shelf.
  • Easy Service – Front-mounted manual gas shut-off and factory-installed regulator; single 3/4″ rear gas connection.
  • Certified & Warranty-Backed – cCSAus, CSA Flame, CSA Star & NSF listed; one-year parts & labor warranty.

At-a-Glance Specifications

Overall width 60 3/4″ (1543 mm)
Overall depth 42 1/8″ (1070 mm) with convection motor housing
Cooking surface height 37″ (940 mm)
Overall height (to shelf) 59 1/2″ (1511 mm)
Total input 178,000 BTU/hr
Open burners 2 (1 star/​sauté + 1 non-clog) @ 33,000 BTU ea.
Griddle plate 48″ W × 27″ D, 1″ thick, 80,000 BTU, thermostatic
Oven type / BTU Gas convection, 32,000 BTU
Oven capacity Full-size pans load either direction; 3 racks / 5 positions
Electrical (fan) 115 V, 60 Hz, 1 Ø, 5.9 A, 6′ cord & plug
Gas connection 3/4″ NPT female, rear (side opposite griddle)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Factory warranty 1 year parts & labor

Need a different base, flue height, or burner layout? Southbend’s Ultimate Series is configurable – ask our team for details.

Installation & Use Notice:
• Unit must be installed under a properly sized vent hood and on 6″ legs or casters.
• Limit cookware 12″ + in diameter to the rear burner to prevent front-rail overheating.
• Intended for commercial kitchens only; not for household use.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Plate Thickness

.500" = 1/2"

Top

(2) open burners, (1) 48" griddle with thermostats

Exterior Finish

stainless steel front & sides

Control Type

thermostatic controls

Vent

backriser with hi-shelf

Base

(1) convection oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (1) star/sauté burners front, (1) non-clog burners rear, standard grates, (1) 48" griddle left, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 178,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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