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Southbend (Middleby)  |  Ultimate  |  SKU: 4604AC-3TR

Southbend (Middleby) 4604AC-3TR Ultimate Gas Ranges

$18,934.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

2 Star Burners + 2 Non-Clog Burners | 36" Thermostatic Griddle | Convection Oven & Cabinet Base

Engineered for high-volume kitchens that refuse to compromise, the Southbend Ultimate 60" Range blends heavy-duty open-top performance with an extra-large thermostatic griddle and a powerful convection oven—all in one, stainless-steel workhorse.

Key Advantages

  • Four 33,000 BTU open burners
    • (2) 33 K star/​sauté burners in front for fast, even heat
    • (2) 33 K lifetime non-clog burners in rear for stockpots up to 14"
  • 36" right-side griddle
    • 1/2" polished steel cooking surface with raised sides
    • Thermostatic controls hold 200 – 550 °F for all-day consistency
  • Left-side convection oven (32,000 BTU) with battery spark ignition
    • Porcelain-enameled cavity 14"H × 26"W × 24"D
    • Includes (3) racks, 5 position rails, 175 – 550 °F thermostat
  • 24" stainless cabinet base under the griddle—instant sheet-pan storage
  • 22-1/2" flue riser with integrated shelf keeps plates & spices within reach
  • Front-mounted gas shut-off and factory pressure regulator
  • 6" adjustable stainless legs for easy leveling; casters optional
  • Stainless steel front, sides, and shelf resist daily wear and tear

Performance Specifications

Overall width 60 3⁄4" (1543 mm)
Overall depth 34" to front rail  |  42 1⁄8" overall with oven door (1070 mm)
Cook-top height 37" (940 mm)
Height w/ flue riser ≈ 59 1⁄2" (1511 mm)
Total input 228,000 BTU/hr (Natural Gas)
Open burners (4) × 33 K BTU (2 star + 2 non-clog)
Griddle 36" W × 27" D plate · 64 K BTU · thermostatic
Oven type Convection · 32 K BTU · 115 V, 5.9 A cord & plug
Oven capacity Full-size sheet pans fit left–right or front–back
Gas connection 3/4" NPT (rear, left or right according to griddle location)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year limited parts & labor (commercial use)

What’s Included

  • Range with 22-1/2" flue riser & shelf
  • (4) removable cast-iron grates & dual drip trays
  • (3) convection oven racks
  • Factory installed gas pressure regulator
  • User & service manuals

Professional installation under a vented hood and connection to a 7" W.C. minimum natural-gas supply are required.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Top

(4) open burners, (1) 36" griddle with thermostat

Base

(1) convection oven, (1) cabinet

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Specifications

Ultimate Restaurant Range, gas, 60", (2) star/sauté burners front, (2) non-clog burners rear, standard grates, (1) 36" griddle right, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 228,000 BTU, cCSAus, CSA Flame, CSA Star, NSF