Southbend Ultimate 60-Inch 6-Burner Gas Restaurant Range with 24-Inch Charbroiler, Convection Oven, and Cabinet Base
Southbend Ultimate 60-Inch 6-Burner Gas Restaurant Range with 24-Inch Charbroiler, Convection Oven, and Cabinet Base
Stainless Steel Construction, Standing Pilot, 294,000 BTU
A high-output all-in-one range that combines six burners, a built-in charbroiler, and a convection oven to maximize cooking versatility in one 60-inch footprint.
- Combines a 6-burner top, 24-inch charbroiler, convection oven, and cabinet base in one heavy-duty range.
- Three front star/sauté burners and three rear non-clog burners provide flexible heat control.
- Convection oven includes battery spark ignition and three oven racks.
- Stainless steel front, sides, and shelf help improve durability and ease of cleaning.
- 22-1/2-inch flue riser with shelf adds overhead utility.
- 294,000 BTU total output supports demanding commercial kitchen use.
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lbSix-Burner Top
Three front star/sauté burners and three rear non-clog burners deliver versatile high-output cooking.
24-Inch Charbroiler
Built-in charbroiler expands the range’s menu capability without needing separate equipment.
Convection Oven
One convection oven with battery spark ignition provides additional baking and roasting capacity.
Cabinet Base
Lower cabinet base adds storage beneath the range.
Included Oven Racks
Three oven racks are included for immediate use.
Standing Pilot
Standing pilot ignition supports the top burners.
Stainless Steel Construction
Stainless steel front, sides, and shelf offer durability and easy cleanup.
Adjustable Legs
6-inch adjustable legs help with leveling and installation.
Flue Riser with Shelf
22-1/2-inch flue riser with shelf provides overhead utility.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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