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Southbend (Middleby)  |  Ultimate  |  SKU: 4604AA-3TL

Southbend (Middleby) 4604AA-3TL Ultimate Gas Ranges

$20,193.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

36" Thermostatic Griddle • Split 4-Burner Top • Double Convection Ovens

Maximize production in the tightest footprints with the Ultimate Series from Southbend. This 60" workhorse combines a powerful split-burner range, a precision-controlled griddle and two full-size convection ovens—delivering 260,000 BTU/hr of cooking muscle in one stainless-steel package.

Key cooking zones

  • (2) 33,000 BTU star/​sauté burners (front) for uniform pan heat
  • (2) 33,000 BTU non-clog burners (rear) with lifetime cast-iron ports
  • 36" left-hand griddle, ½" polished steel plate, thermostatic 200–550 °F control
  • (2) 32,000 BTU convection ovens, battery-spark ignition, 3 racks & 5 rack positions each

Performance & productivity

  • Total output: 260,000 BTU/hr (natural gas)
  • Front-mounted master gas shut-off for quick service safety
  • Removable cast-iron top grates; rear positions accept up to 14" stock pots
  • Standing pilots on open burners; match-free battery ignition on ovens
  • 22½" flue riser with heavy-duty storage shelf keeps essentials close at hand

Built for the long haul

  • All-stainless front, sides, 4" rail and flue shelf resist daily wear
  • Double-sided, porcelain-enameled oven cavities with coved corners for fast cleanup
  • Spring-assisted doors—easy one-hand operation, tight seal
  • 6" adjustable stainless legs (casters optional)
  • 1-year limited parts & labor warranty backed by Southbend’s nationwide network
  • Certified cCSAus, CSA Flame, CSA Star and NSF

Specifications

Model 460AA-G36T (Natural Gas)
Overall width 60 ¾" / 1543 mm
Overall depth 42 ⅛" / 1070 mm (convection base)
Cooking surface height 37" / 940 mm
Flue riser height 22 ½" / 572 mm (with shelf)
Total BTU 260,000 BTU/hr
Gas inlet ¾" NPT, 7" W.C. NG (11" W.C. LP)
Electrical 115 V, 1 Φ, 5.9 A per convection oven (cord & plug supplied)
Oven interior (each) 14" H × 26" W × 24" D, porcelain enamel, 3 racks included

Looking for casters, salamander mounts or other options? Our team can configure the Ultimate Range to fit your exact line-up.

Commercial use only. Install under a properly vented hood and follow all local gas & electrical codes.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Base

(2) convection ovens

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Exterior Finish

stainless steel front & sides

Top

(4) open burners, (1) 36" griddle with thermostat

Specifications

Ultimate Restaurant Range, gas, 60", (2) star/sauté burners front, (2) non-clog burners rear, standard grates, (1) 36" griddle left, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 260,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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