Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, and 2 Convection Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, and 2 Convection Ovens
Standing Pilot Top with Battery Spark Ignition Ovens
Built for high-volume kitchens, this 60-inch gas range combines six burners, a 24-inch charbroiler, and two convection ovens in one rugged floor model.
- 60-inch Ultimate restaurant range designed for demanding commercial kitchens
- Six top burners with three star/sauté burners in front and three non-clog burners in back
- Integrated 24-inch charbroiler adds grilling and finishing capability
- Two convection ovens increase baking and roasting capacity
- Each oven includes three racks for added flexibility
- Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and leveling
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lbSix-Burner Top
Top section includes three star/sauté burners in the front and three non-clog burners in the rear for flexible cooking zones.
24-Inch Charbroiler
Built-in charbroiler expands the range’s grilling and searing capabilities.
Dual Convection Ovens
Two convection ovens provide high-capacity baking and roasting performance.
Battery Spark Ignition Ovens
Convection ovens use battery spark ignition for easy startup.
Three Racks Per Oven
Each oven includes three racks to support multiple pans or cooking setups.
Stainless Steel Construction
Stainless steel front, sides, and shelf help provide durability and an easy-to-clean exterior.
22-1/2-Inch Flue Riser with Shelf
Backriser with hi-shelf adds a convenient landing area above the cooking surface.
6-Inch Adjustable Legs
Adjustable legs help with leveling and installation flexibility.
High Heat Output
326,000 BTU total input supports heavy-duty cooking service.
Commercial Listings
NSF and CSA listed for commercial kitchen use.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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