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Southbend (Middleby)  |  Ultimate  |  SKU: 4603DD-5L

Southbend (Middleby) 4603DD-5L Ultimate Gas Ranges

$10,351.00
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Description

Southbend “Ultimate” 60" Gas Restaurant Range

Model 460-DD | 401,000 BTU | CSA & NSF Certified

Built for the busiest kitchens, the Southbend Ultimate Series combines unmatched power, rugged stainless-steel construction and the flexibility chefs crave. This 60-inch model delivers 9 high-performance open-top burners plus two full-size standard ovens in one rock-solid station—ready to sauté, simmer or sear all day long.

Why You’ll Love It

  • 401,000 total BTU for rapid recovery and maximum throughput.
  • Purpose-built burner layout:
    • 3 × 33 K BTU non-clog burners (front left)
    • 2 × 40 K BTU Pyromax™ power burners (rear left)
    • 4 × 33 K BTU cast-iron star/​sauté burners (right side)
  • Standing pilots on all open tops for instant lighting.
  • Dual 45 K BTU standard ovens with battery-spark ignition—no external power required.
  • Full stainless front, sides, 4" front rail & shelf plus 6" adjustable legs for easy cleaning and rock-solid stability.
  • 22.5" flue riser with heavy-duty shelf for sheet pans, spices or cookware.
  • Front-mounted manual gas shut-off and factory-installed regulator simplify installation.
  • One removable cast-iron grate section per 12" plus extra-deep rear sections to hold 14" stock pots.
  • 1-year parts & labor warranty backed by Southbend’s nationwide service network.

Technical Specifications

Overall width 60 3⁄4 in  (1543 mm)
Overall depth 34 in  (864 mm)
Cooking surface height 37 in  (940 mm)
Burners 3 × 33 K non-clog, 2 × 40 K Pyromax™, 4 × 33 K star/​sauté
Ovens 2 × 45 K BTU standard ovens (battery spark ignition)
Total input 401,000 BTU/hr (Natural gas)
Gas connection 3⁄4" NPT (left rear)
Min. inlet pressure 7" W.C. Natural | 11" W.C. LP
Certifications CSA, NSF – commercial use only
Warranty 1-year limited parts & labor

What’s in the Box

  • Southbend Ultimate 60" gas range (assembled)
  • (2) Oven racks – one per oven
  • 22.5" flue riser with stainless shelf
  • Factory pressure regulator
  • Installation & operation manual

Popular Accessories (sold separately)

  • Swivel casters (front locking)
  • Extra oven racks
  • Quick-disconnect gas hose (3–5 ft kits)
  • 5" or 10" low-profile flue risers
  • Shelf-mounted salamander or cheesemelter
Important:
  • Install under a properly sized vent hood and follow all local codes.
  • Limit pots larger than 12" to the rear burners to avoid heat damage to the front rail.
  • This appliance is intended for commercial kitchens only—not for household use.

Need help with financing? Middleby Equipment Financing offers fast approvals and low monthly payments so you can put the Ultimate Range to work right away.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(9) open burners

Base

(2) standard ovens

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (3) non-clog burners front left, (2) pyromax burners rear left, (4) star/sauté burners right, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 401,000 BTU, CSA, NSF