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Southbend (Middleby)  |  Ultimate  |  SKU: 4603DD-3CR

Southbend (Middleby) 4603DD-3CR Ultimate Gas Ranges

$14,209.00
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Description

Ultimate™ 60" Gas Restaurant Range

4 Star/Sauté Burners • 36" Right-Side Charbroiler • Dual Standard Ovens

Designed for the busiest professional kitchens, the Southbend Ultimate™ Series combines heavy-duty construction with the flexibility chefs need every day. Four high-performance star burners sit next to a full 36" charbroiler, all above two spacious standard ovens—delivering a total 318,000 BTU of cooking power in one rugged 60" platform.

Why You’ll Love It

  • 4 × 33,000 BTU Star/Sauté Burners – cast-iron, clog-free design for even flame distribution.
  • 36" Charbroiler (right side) – 96,000 BTU NAT, cast grates with standing pilots for instant readiness.
  • Two 45,000 BTU Standard Ovens – battery spark ignition, porcelain interiors & one rack each.
  • 22-1/2" Flue Riser with Integrated Shelf – keep plates, spices or smallwares within reach.
  • Stainless Steel All Around – front, sides, shelf & 6" adjustable legs resist corrosion and clean fast.
  • Front-Mounted Gas Shut-Off & Factory Regulator for quick, safe maintenance.
  • CSA & NSF Listed – built for code-compliant installation in any commercial kitchen.
  • 1-Year Parts & Labor Warranty backed by Southbend’s national service network.

At-A-Glance Specs

Model 460DD-Star/Char
Overall Width 60-3/4" (1543 mm)
Overall Depth 34" (864 mm)
Cooking Surface Height 37" (940 mm)
Flue Riser Height 22-1/2" with heavy-duty shelf
Total BTU Input 318,000 BTU/hr (Natural Gas)
Top Configuration 4 × Star burners (33k BTU ea.) + 36" charbroiler (96k BTU)
Oven BTU / Capacity 2 × 45k BTU; 14"H × 26"W × 26-1/2"D – full-size pans fit both ways
Gas Connection 3/4" NPT, 7" W.C. minimum (Natural)
Ignition Standing pilots (burners/charbroiler) • Battery spark (ovens)
Shipping Weight Approx. 1,075 lb (488 kg)

Included With Your Range

  • Two oven racks (one per oven, two-position rails)
  • Factory-installed pressure regulator
  • Adjustable 6" stainless steel legs
  • User & installation manual

Popular Add-Ons (Sold Separately)

  • Swivel casters with front locks
  • Extra oven racks
  • 10" or 5" flue risers
  • Quick-disconnect gas hose assemblies
  • Shelves, salamander or cheesemelter mounts
Important Usage Notes
• Install on quarry tile, cement, or natural-stone flooring, or contact the factory for alternatives.
• Keep oversized cookware (12" Ø +) on the rear grates to avoid overheating the front rail.
• Never cover the charbroiler with a sheet pan while burners are on—damage is not warranty-covered.

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Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Vent

backriser with hi-shelf

Base

(2) standard ovens

Top

(4) open burners, (1) 36" charbroiler

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (4) star/sauté burners, standard grates, (1) 36" charbroiler right, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 318,000 BTU, CSA, NSF