Southbend (Middleby) 4603DD-2GR Ultimate Gas Ranges

Southbend “Ultimate” 60" Gas Restaurant Range 6 Star/Sauté Burners • 24" Right-Side Griddle • (2) Standard Ovens

Give your kitchen the power, versatility, and rugged durability chefs expect from Southbend’s flagship Ultimate Series. This 60-inch restaurant range combines precision star burners, a full-size steel griddle, and two high-capacity ovens—delivering 336,000 BTU of productivity in one streamlined unit.

Why You’ll Love It

• Six 33,000 BTU star/​sauté burners – one-piece cast iron design distributes flame evenly for rapid pan heating.
• 24" polished steel griddle (right) – ½" thick plate with raised splash edges, perfect for breakfast items or searing proteins.
• Dual 45,000 BTU standard ovens – porcelain-enameled interiors fit full-size sheet pans left-to-right or front-to-back; each comes with an adjustable rack.
• Battery-spark oven ignition – no external electricity required; standing pilots on open burners for instant lighting.
• 22½" flue riser with heavy-duty shelf – keeps pans, seasonings, or plating essentials within easy reach.
• All-stainless exterior – front, sides, rail & shelf resist corrosion and wipe clean fast.
• Front-mounted gas shut-off & factory regulator – simplifies installation and daily operation.
• NSF, CSA Flame & Star, cCSAus – approved for commercial kitchens across North America.
• 1-year parts & labor warranty backed by Southbend’s nationwide service network.

Built for Demanding Kitchens

• 37" high, 27" deep cooking surface with removable drip trays for quick cleanup.
• Four heavy cast-iron grate tops accommodate stock pots up to 14" on the rear.
• Spring-assisted oven doors stay balanced and close securely every time.
• 6" stainless steel adjustable legs standard; optional casters available.

Technical Specifications

Need a custom top configuration, oven type, or factory-installed casters? Contact us—Southbend’s modular design makes it easy to build the perfect Ultimate Range for your operation.