Southbend (Middleby) 4603DC-5L Ultimate Gas Ranges
Southbend (Middleby) 4603DC-5L Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Ultimate 60" Gas Restaurant Range – Custom 9-Burner
356,000 BTU • Standard Oven & Cabinet Base • CSA & NSF CertifiedEngineered for kitchens that refuse to compromise, the Southbend Ultimate 60" Restaurant Range delivers a powerful mix of high-output open burners, a full-size standard oven, and convenient dry-storage cabinet— all wrapped in durable stainless steel. Whether you sauté, simmer, or sear, this custom burner layout gives you the precise heat you need exactly where you want it.
Why You’ll Love It
- Custom 9-burner top – (3) 33 k BTU non-clog burners (front left), (2) 40 k BTU Pyromax burners (rear left) and (4) 33 k BTU star/sauté burners (right side).
- 356,000 BTU total of cooking power for maximum throughput on the line.
- Full-size standard oven (45 k BTU) with battery-spark ignition, 175 – 550 °F thermostat and one heavy-duty rack (two positions).
- Storage cabinet base on the opposite side keeps sheet pans, utensils and smallwares close at hand.
- Heavy-duty, lifetime -clog-free cast-iron grates hold stock pots up to 14" and lift off for fast cleaning.
- 22-½" flue riser with integrated high-shelf provides extra plating or seasoning space.
- 4" stainless front rail with front-located gas shut-off for quick, all-range isolation.
- Stainless steel front, sides, shelf & 6" adjustable legs stand up to daily commercial abuse.
- Factory-installed ¾" regulator and standing pilots for open tops; no electricity required at the range top.
- Certified to CSA & NSF standards and backed by a 1-year parts & labor warranty.
Specifications
Overall width | 60 ¾" / 1543 mm |
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Depth (front-to-back) | 34" / 864 mm |
Cooking surface height | 37" / 940 mm (on 6" legs) |
Top configuration | 9 open burners – 3 × 33 k BTU non-clog, 2 × 40 k BTU Pyromax, 4 × 33 k BTU star/saute |
Oven type / capacity | Standard oven, porcelain interior 14" H × 26" W × 26.5" D; fits full-size sheet pans both directions |
Oven BTU / controls | 45 k BTU; thermostat 175 – 550 °F with battery-spark ignition |
Total input | 356,000 BTU/hr (natural gas) |
Gas connection | ¾" NPT, rear – minimum 7" WC (natural) / 11" WC (LP) |
Electrical | Not required for range top or standard oven (battery spark only) |
Certifications | CSA, NSF |
Warranty | 1-year limited parts & labor (see Southbend service terms) |
Intended for commercial use only. Install under a properly vented hood and follow local codes.