Southbend (middleby)

Southbend (middleby) 4603dc-4gl ultimate gas ranges

SKU: 4603DC-4GL
$13,110.00
/each
Discontinued
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New arrivals Southbend (middleby)

Southbend Ultimate 60" Gas Restaurant Range — 48" Griddle / 2 Star Burners

Model 460-DC • Standard Oven & Cabinet Base

Built for chefs who refuse to compromise, the Southbend Ultimate Series packs heavy-duty power, precise control and unmatched versatility into a single 60-inch footprint. Sear, sauté, grill and bake all day with a stay-level 37" cooktop and the industry’s only lifetime-clog-free cast-iron star burners.

Key Features

  • 48" polished steel griddle (1" thick) on the left — perfect for breakfast service, burgers & high-volume searing
  • (2) 33,000 BTU star/saute burners with cast-iron grates
  • 45,000 BTU standard oven with battery spark ignition; porcelain interior & 1 rack included
  • Right-hand stainless cabinet base for sheet pans, utensils or smallwares (doors available at no charge)
  • Front-mounted manual gas shut-off and standing pilots for quick lighting
  • 22-1/2" flue riser with heavy-duty stainless shelf keeps plates and spices within reach
  • Rugged stainless front, sides & shelf plus 6" adjustable legs (casters optional)
  • Total input: 191,000 BTU/hr • ¾" rear gas connection with factory regulator
  • cCSAus, CSA Flame & Star, NSF listed
  • Backed by Southbend’s 1-year parts & labor warranty

Performance You Can Taste

  • Even-heat griddle: Smooth, seasoned plate cooks from edge to edge; raised sides contain grease.
  • Star burners: Unique port pattern delivers uniform flame distribution — ideal for sauté pans and rondeaus.
  • Full-size oven: Porcelain-enameled cavity fits 18" × 26" sheet pans in either direction and holds temps from 175 °F–550 °F.

Specifications

Overall width 60 3⁄4" (1543 mm)
Overall depth 34" (864 mm)
Cook-top height 37"
Griddle size 48" W × 27" D, 1" thick
Open burners (2) 33,000 BTU star/saute
Oven type / capacity Standard bake oven, 45,000 BTU; 14" H × 26" W × 26 1⁄2" D
Base (right) Stainless cabinet (doors optional)
Total input 191,000 BTU/hr
Gas connection ¾" NPT rear (opposite the griddle)
Clearances 10" sides & rear to combustibles (0" to non-combustible)
Certifications NSF, cCSAus, CSA Flame, CSA Star
Warranty 1-year parts & labor

Need a different burner or base configuration? Southbend Ultimate ranges are field-configurable — ask our team for a customized quote.

What's in the Box

  • One chrome oven rack
  • Factory-installed pressure regulator
  • 22-1/2" flue riser & stainless utility shelf
  • User, installation & warranty documentation
Installation note: For floors other than quarry tile, cement or natural stone, contact Southbend for approved mounting options. Oversized cookware (12" +) should be used on rear burners only to prevent heat damage to the front rail.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 34.0in
Shipping Weight 1075.0lbs
Top (2) open burners, (1) 48" griddle
Plate Thickness .500" = 1/2"
Vent backriser with hi-shelf
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Specifications Ultimate Restaurant Range, gas, 60", (2) star/sauté burners, standard grates, (1) 48" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 191,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030