Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Griddle, Standard Oven and Cabinet Base
Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Griddle, Standard Oven and Cabinet Base
Backriser with Hi-Shelf, Stainless Steel Front/Sides/Shelf, 6-Inch Adjustable Legs
This heavy-duty 60-inch gas range combines burners, a full-size griddle, and a standard oven in one durable footprint for versatile high-volume cooking.
- Combines 4 star/sauté burners, a 36-inch griddle, and a standard oven for flexible menu production.
- Standing pilot burners and battery spark oven ignition support dependable daily operation.
- Stainless steel front, sides, and shelf are built for demanding commercial kitchens.
- Includes one oven rack, a cabinet base, and a 22-1/2-inch flue riser with shelf.
- 6-inch adjustable legs help with leveling and installation.
- 241,000 BTU total output delivers strong cooking performance.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbFour Star/Sauté Burners
Top section includes four gas burners with standard grates for sautéing and general-purpose cooking.
36-Inch Griddle
Integrated griddle expands the cooking line for breakfast items, sandwiches, and flat-top production.
Standard Oven With Battery Spark Ignition
One standard oven is included, and the oven uses battery spark ignition for reliable startup.
Cabinet Base
Lower cabinet base provides storage space beneath the cooking surface.
Backriser With Hi-Shelf
The 22-1/2-inch flue riser with shelf adds utility and helps organize the back line.
Stainless Steel Construction
Stainless steel front, sides, and shelf help the range stand up to heavy commercial use.
Adjustable Legs
6-inch adjustable legs make it easier to level the unit during installation.
High Heat Output
241,000 BTU total output supports demanding cooking workloads.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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