Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, Standard Oven, and Cabinet Base

SKU: 4603DC-3C
$15,232.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Gas Ranges Commercial Ranges Gas Ranges New Arrivals Ranges Restaurant Equipment Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, Standard Oven, and Cabinet Base

Standing Pilot Top Burners, Battery Spark Oven Ignition, and Stainless Steel Construction

This high-output 60-inch range combines burners, charbroiling, and oven cooking in one durable stainless steel platform for busy commercial kitchens.

  • Combines 4 star/sauté burners with a 36-inch charbroiler for versatile top-side cooking.
  • Includes one standard oven with battery spark ignition and one oven rack.
  • Cabinet base provides useful storage below the cooking surface.
  • Stainless steel front, sides, shelf, and adjustable legs support durability and easy cleanup.
  • Standing pilot operation helps keep the range ready for service.
  • Delivers 273,000 BTU for demanding foodservice production.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb

4 Star/Sauté Burners

Four open top burners provide flexible heat for sautéing, simmering, and general cooking tasks.

36-Inch Charbroiler

Built-in charbroiler expands the range’s menu capability with grilling and searing options.

Standard Oven with Battery Spark Ignition

Includes one standard oven with battery spark ignition and one rack for added baking and roasting capacity.

Cabinet Base

The lower cabinet base adds enclosed storage beneath the cooking surface.

Standing Pilot

Standing pilot top operation supports quick burner readiness.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide a durable, easy-to-clean exterior.

22-1/2-Inch Flue Riser with Shelf

Backriser with hi-shelf design adds convenience and helps complete the cooking station layout.

6-Inch Adjustable Legs

Adjustable legs help with leveling and installation on the kitchen floor.

High Heat Output

Total output is rated at 273,000 BTU for high-volume cooking performance.

Type Restaurant Range
Installation Type Floor Model
Material Stainless Steel
BTU 273,000 BTU
Shipping Width 61 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 1075 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes 4 star/sauté burners, one 36-inch charbroiler, and one standard oven.
Yes, one oven rack is included.
The oven uses battery spark ignition.
The overall dimensions are 60.75 inches wide, 34 inches deep, and 59.5 inches high.
The documentation lists a limited warranty of 1 year parts and 1 year labor, with service performed by a Southbend authorized service agency.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030