Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 48-Inch Griddle, 2 Star/Sauté Burners and 2 Cabinets
Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 48-Inch Griddle, 2 Star/Sauté Burners and 2 Cabinets
Stainless Steel Front, Sides & Shelf; 22-1/2-Inch Flue Riser with Shelf; 6-Inch Adjustable Legs
A versatile heavy-duty range that combines open-burner flexibility, a wide griddle, and cabinet storage in one 60-inch footprint.
- Combines a 48-inch griddle with two star/sauté burners for flexible menu production.
- Two cabinet bases provide enclosed undercounter storage.
- Stainless steel front, sides, and shelf help improve durability and cleanup.
- 22-1/2-inch flue riser with shelf adds a practical rear service area.
- 146,000 BTU total input supports high-volume commercial cooking.
- 6-inch adjustable legs help with leveling and installation.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lb48-Inch Griddle
Large griddle surface for breakfast items, sandwiches, and high-volume flat-top cooking.
Two Star/Sauté Burners
Open burners provide versatile high-heat cooking for pans and stock pots.
1/2-Inch Thick Griddle Plate
Heavy plate construction helps retain heat and support even cooking performance.
Standard Grates
Durable grates support cookware over the burner section.
Two Cabinet Bases
Enclosed base sections provide storage beneath the cooking surface.
Backriser with Hi-Shelf
Rear shelf and flue riser add a convenient holding or staging area.
Stainless Steel Construction
Stainless steel front, sides, and shelf for durability and easier cleaning.
6-Inch Adjustable Legs
Allows the range to be leveled on the installation site.
146,000 BTU Output
High total input for demanding commercial kitchen operation.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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