Southbend (middleby)

Southbend (middleby) 4603cc-4gl ultimate gas ranges

SKU: 4603CC-4GL
$12,903.00
/each
Discontinued
Want to speak to an expert?

Southbend Ultimate 60" Gas Restaurant Range

48" Griddle (Left) • 2 Cast-Iron Star/Sauté Burners • Dual Cabinet Base • 146,000 BTU

Built for high-volume kitchens that demand versatility, the Southbend Ultimate 60" Range combines a full-size griddle, high-performance star burners, and heavy-duty construction in one durable workstation. From breakfast service to late-night sauté, this single piece of equipment handles it all while saving precious line space.

Why You’ll Love It
  • Serious Firepower – 2 star/sauté burners deliver 33,000 BTU each for rapid boil-ups and perfectly controlled low-end simmering.
  • Full-Width 48" Griddle – 1" polished steel plate (manual control) provides 80,000 BTU of even heat for pancakes, burgers, or searing proteins.
  • Expansive Cooking Top – 60-3/4" wide, 27" deep surface accommodates oversized stock pots on the rear grate and commercial-grade sheet pans on the griddle.
  • All-Stainless Exterior – Front, sides, 4" front rail, flue riser shelf, and 6" adjustable legs stand up to daily commercial abuse and simplify wipe-downs.
  • Front-Mounted Gas Shut-off – Instantly kill gas to the entire range for safer cleaning and maintenance.
  • Storage, Not Ovens – Twin stainless cabinets keep sheet pans, smallwares, and dry goods within arm’s reach.
  • Factory-Installed Regulator – Arrives ready to connect to a single 3/4" gas line.
Cooking Power
  • Star/Sauté Burners (2) – 33,000 BTU each | 66,000 BTU total
  • 48" Manual Griddle – 80,000 BTU
  • Total Input: 146,000 BTU (Natural Gas)
Built to Last
  • Four removable cast-iron top grates simplify deep cleaning.
  • 22-1/2" flue riser with integrated stainless shelf for small pans, plates, or seasoning tins.
  • Two full-length, one-piece drip trays catch grease under the burners and griddle.
  • Spring-assisted cabinet doors stay closed on a busy line.
Technical Specifications
Overall width 60-3/4" (1543 mm)
Overall depth 34" (864 mm)
Cooking surface height 37" (940 mm)
Flue riser height 22-1/2" (572 mm)
Gas connection 3/4" NPT (rear, opposite griddle)
Required inlet pressure Natural Gas – 7" W.C. | LP – 11" W.C.
Total input 146,000 BTU/hr
Electrical None required (manual ignition)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor
Certified for Commercial Kitchens
  • cCSAus gas safety & sanitation
  • CSA Flame & CSA Star performance standards
  • NSF listed for food-service sanitation

Southbend backs every Ultimate Series range with a 1-year limited parts & labor warranty. Full policy details and authorized service information are available at the Southbend website.

Need Easy Monthly Payments?

Middleby Equipment Financing can turn this range into affordable fixed payments while preserving your credit lines. Apply in minutes here.

Important: When using cookware 12" or larger, place it on the rear grate to prevent excessive heat on the front rail. Oversized pans that extend beyond the front rail can damage components and void the warranty.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 34.0in
Shipping Weight 1075.0lbs
Top (2) open burners, (1) 48" griddle
Exterior Finish stainless steel front & sides
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Base (2) cabinets
Specifications Ultimate Restaurant Range, gas, 60", (2) star/sauté burners, standard grates, 48" griddle left, (2) cabinets, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 146,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.