Southbend (middleby)

Southbend (middleby) 4603cc-2tl ultimate gas ranges

SKU: 4603CC-2TL
$13,528.00
/each
Discontinued
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Southbend “Ultimate” 60" Gas Restaurant Range

6 Star/Sauté Burners • 24" Thermostatic Griddle (Left) • 246,000 BTU

Bring powerhouse performance and all-day reliability to your cookline with the Southbend Ultimate 60" Restaurant Range. This single piece combines six high-output star burners with a precision-controlled 24" griddle, two spacious cabinet bases for storage, and Southbend’s legendary stainless-steel durability—all in one space-saving footprint.

Key Features
  • Six (6) 33,000 BTU cast-iron star/sauté burners for even, edge-to-edge flame distribution.
  • 24" left-side griddle with ½" polished steel plate & thermostatic controls for accurate zone cooking (48 kBTU).
  • Two full-width stainless-steel cabinet bases keep sheet pans, utensils, or smallwares close at hand. Doors included at no extra cost.
  • 22½" flue riser with integrated heavy-duty shelf—perfect for holding plated dishes or small equipment.
  • 4" front rail and front-mounted manual gas shut-off for fast, safe service line operation.
  • Rugged stainless-steel front, sides, shelf, & 6" adjustable legs built to withstand busy commercial kitchens.
  • Factory-installed regulator plus ¾" rear gas connection for quick, code-compliant hook-up.
  • Standing pilots on open burners and battery-spark ignition on base options for dependable starts.
  • 1-year limited parts & labor warranty backed by Southbend’s nationwide service network.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for worry-free inspection approvals.
Built for High-Volume Kitchens
  • 37" cooking height keeps chefs comfortable during long shifts.
  • 27" deep cooking surface accommodates stock pots up to 14" in the rear position.
  • Removable two-piece drip trays simplify nightly clean-downs.
  • Full porcelain-enamel oven cavities on compatible bases resist corrosion and wipe clean (oven not included on cabinet models).
Specifications
Overall width 60 3⁄4" (1543 mm)
Overall depth 34" (864 mm)
Cooking surface height 37" (940 mm)
Flue riser height 22 1⁄2" shelf riser
Total BTU (natural gas) 246,000 BTU/hr
Open burners 6 × 33,000 BTU star/sauté
Griddle size / output 24" wide, 48,000 BTU, thermostatic
Base configuration Dual stainless cabinet bases
Gas connection ¾" NPT rear, 7" W.C. minimum inlet (natural)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor
What’s Included
  • Factory-installed pressure regulator
  • 22½" flue riser with storage shelf
  • Two drip trays & four removable cast-iron grate tops
  • 6" stainless adjustable legs
Commercial Use Only: This equipment is engineered for professional food-service operations. Use in non-commercial settings, or installation on flooring other than quarry tile, cement, or natural stone may void warranty.

Need a different burner, griddle, or oven configuration? Southbend’s Ultimate Series is factory-configurable—contact us for a custom quote.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 34.0in
Shipping Weight 1075.0lbs
Plate Thickness .500" = 1/2"
Control Type thermostatic controls
Exterior Finish stainless steel front & sides
Top (6) open burners, (1) 24" griddle with thermostat
Vent backriser with hi-shelf
Base (2) cabinets
Specifications Ultimate Restaurant Range, gas, 60", (6) star/sauté burners, 24" griddle left, thermostatic controls, (2) cabinets, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 246,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

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  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.