![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, Convection Oven, and Hi-Shelf
Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, Convection Oven, and Hi-Shelf
Stainless Steel Front and Sides, 388,000 BTU, 6-Inch Adjustable Legs
This heavy-duty 60-inch gas range combines a 9-burner cooktop with both a standard oven and a convection oven for maximum flexibility in one footprint.
- 9 open burners with a mixed burner layout for versatile top-side cooking.
- Includes one standard oven and one convection oven to handle baking, roasting, and finishing.
- Standing pilot top and battery spark ignition on both ovens support reliable day-to-day operation.
- 4 total oven racks are included.
- Stainless steel front, sides, shelf, and flue riser help the range stand up to commercial use.
- 6-inch adjustable legs make installation and leveling easier.
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lb9-Burner Cooktop
The top features 9 open burners, including 3 non-clog burners on the front left, 2 pyromax burners on the rear left, and 4 star/sauté burners on the right.
Dual Oven Base
Includes one standard oven and one convection oven to expand menu production in a single range footprint.
Battery Spark Ignition
Both ovens use battery spark ignition for convenient startup.
Standing Pilot
The range top uses a standing pilot for ready-to-cook operation.
Included Oven Racks
Comes with 4 racks total.
Stainless Steel Construction
Stainless steel front, sides, and shelf are designed for demanding commercial kitchens.
Flue Riser with Shelf
Features a 22-1/2-inch flue riser with shelf, also described as a backriser with hi-shelf.
Heavy-Duty Output
388,000 BTU total output supports high-volume cooking performance.
Adjustable Legs
6-inch adjustable legs help simplify installation and leveling.
Certifications & Compliance
Warranty & Protection
1 year parts and labor.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.