Southbend (Middleby)

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven, and Convection Oven

SKU: 4603AD-3C
$19,158.00
/each
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Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven, and Convection Oven

Backriser with Hi-Shelf, Stainless Steel Construction, 6-Inch Adjustable Legs

Built for high-output kitchen lines, this 60-inch gas range combines four burners, a 36-inch charbroiler, and dual ovens into one versatile cooking station.

  • Combines four star/sauté burners, a 36-inch charbroiler, a standard oven, and a convection oven in one 60-inch platform.
  • 305,000 BTU output delivers the power needed for busy commercial kitchens.
  • Includes four oven racks, standard grates, and battery spark ignition on both ovens.
  • Stainless steel front, sides, and shelf improve durability and cleanup.
  • 22-1/2-inch flue riser with shelf and 6-inch adjustable legs add convenience and leveling support.
  • NSF and CSA listed for commercial foodservice use.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

Four Open Burners

Four star/sauté burners with standard grates provide versatile top-side cooking.

36-Inch Charbroiler

Built-in charbroiler expands the cookline with dedicated grilling capacity.

Dual Oven Base

Includes one standard oven and one convection oven for flexible baking and roasting.

Standing Pilot and Battery Spark Ignition

Standing pilot operation on the top and battery spark ignition on the ovens support reliable startup.

Included Oven Racks

Four total racks are included for immediate use.

Backriser with Shelf

The 22-1/2-inch flue riser includes a shelf for added rear workspace.

Stainless Steel Construction

Stainless steel front, sides, and shelf help the unit stand up to heavy-duty kitchen use.

High-Output BTU Rating

305,000 BTU total output is designed for demanding commercial cooking.

Adjustable Legs

6-inch adjustable legs make installation and leveling easier.

Type Restaurant Range
Style Combination Range
Installation Type Floor Model
Compartments 2
BTU 305,000 BTU
Material Stainless Steel
Finish Stainless Steel
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1075 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor from original purchase date.

Frequently Asked Questions

It includes four star/sauté burners, a 36-inch charbroiler, one standard oven, and one convection oven.
The range includes four racks total.
The top uses a standing pilot, and both ovens use battery spark ignition.
The unit is rated at 305,000 BTU.
Southbend's limited warranty is 1 year parts and 1 year labor from the original purchase date, with specific exceptions and service conditions.
Yes, it includes a 22-1/2-inch flue riser with shelf.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.