Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Star/Sauté Burners, 24-Inch Griddle, Standard Oven and Convection Oven

SKU: 4603AD-2T
$18,400.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Star/Sauté Burners, 24-Inch Griddle, Standard Oven and Convection Oven

Thermostatic controls, standing pilot, stainless steel construction, and 4 total oven racks

Built for high-volume kitchens, this 60-inch gas range combines open burners, a thermostatic griddle, and dual ovens in one durable stainless steel unit.

  • Combines six star/sauté burners, a 24-inch griddle, and dual ovens in a single 60-inch footprint.
  • Standard and convection ovens add menu flexibility for baking, roasting, and batch production.
  • Thermostatic griddle control and standing pilot help support consistent, ready-to-cook operation.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs are built for commercial durability.
  • Includes four oven racks total plus a 22-1/2-inch flue riser with hi-shelf.
  • 323,000 BTU total output delivers the heat needed for demanding kitchen service.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

Six Star/Sauté Burners

Open-top burners provide flexible high-heat cooking across the top section.

24-Inch Thermostatic Griddle

Built-in 24-inch griddle with thermostatic control for consistent griddling.

Dual Oven Base

Includes one standard oven and one convection oven to handle different baking and roasting needs.

Battery Spark Ignition

The standard oven and convection oven are equipped with battery spark ignition.

Standing Pilot

Standing pilot operation supports ready-to-cook convenience for the gas top section.

Stainless Steel Construction

Stainless steel front, sides, and shelf help withstand heavy commercial use.

Flue Riser with Hi-Shelf

22-1/2-inch flue riser with shelf adds rear workspace and utility.

Adjustable Legs

6-inch adjustable legs help simplify leveling during installation.

Included Oven Racks

Comes with four oven racks total.

High Heat Output

323,000 BTU total output supports high-volume production.

Type Restaurant Range
Style Ultimate
Installation Type Floor Model
Controls Thermostatic
BTU 323,000 BTU
Material Stainless Steel
Finish Stainless Steel
Plate Thickness 1/2 Inch
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes six star/sauté burners and one 24-inch griddle with thermostatic control.
It includes one standard oven and one convection oven.
The ovens use battery spark ignition, and the top section includes a standing pilot.
Four oven racks are included total.
The range is rated at 323,000 BTU.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.