Southbend (Middleby)

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, Standard Oven, and Convection Oven

SKU: 4603AD-2RR
$17,129.00
/each
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Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, Standard Oven, and Convection Oven

Stainless Steel Front and Sides, Backriser with Hi-Shelf, 308,500 BTU

Built for high-volume kitchens, this 60-inch range combines six burners, a 24-inch griddle/broiler, and two ovens in one durable stainless steel cooking station.

  • Six star/sauté burners provide versatile high-heat top cooking.
  • Includes a 24-inch raised griddle/broiler for expanded menu flexibility.
  • Features both a standard oven and a convection oven for baking and roasting.
  • Battery spark ignition on both ovens and a standing pilot on the top burners.
  • Stainless steel front, sides, and shelf help improve durability and cleanup.
  • Comes with four total oven racks and a 22-1/2-inch flue riser with shelf.
  • 6-inch adjustable legs make leveling easier in busy kitchen installations.
  • 308,500 BTU input supports demanding commercial foodservice operations.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

Six Open Burners

Six star/sauté burners provide flexible, high-output cooking across the range top.

24-Inch Griddle/Broiler

A raised 24-inch griddle/broiler adds flat-top cooking and broiling capability in one section.

Standard Oven and Convection Oven

Two lower ovens increase production versatility for baking, roasting, and holding different menu items.

Battery Spark Ignition

Both ovens use battery spark ignition for dependable start-up without a standing flame at the ovens.

Standing Pilot

The top burners use a standing pilot for quick burner ignition readiness.

Stainless Steel Construction

Stainless steel front, sides, and shelf help resist wear and simplify cleaning.

Backriser with Hi-Shelf

The 22-1/2-inch flue riser with shelf provides added utility and rear clearance support.

Included Oven Racks

Four total racks are included for immediate oven use.

Adjustable Legs

6-inch adjustable legs help with leveling and installation flexibility.

Heavy-Duty Griddle Plate

The .500-inch plate thickness supports durable, even griddle performance.

Type Restaurant Range
Style Ultimate
Installation Type Floor Model
Compartments 2
BTU 308,500 BTU
Material Stainless Steel
Finish Stainless Steel
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It has six star/sauté burners on the top.
It includes one standard oven and one convection oven, and four total racks are included.
Yes. It includes a 24-inch raised griddle/broiler section.
The range is rated at 308,500 BTU.
The overall dimensions are 60.75 inches wide, 44.5 inches deep, and 59.5 inches high.
Southbend's limited warranty is one year parts and one year labor from the date of original purchase, with service performed by a Southbend Authorized Service Agency and certain exclusions and shorter-coverage items applying.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.