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Southbend (Middleby)  |  Ultimate  |  SKU: 4603AC-6R

Southbend (Middleby) 4603AC-6R Ultimate Gas Ranges

$14,735.00
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Description

Southbend “Ultimate” 60″ Restaurant Range

3 Star/Sauté + 2 Pyromax + 4 Star/Sauté | Convection Oven & Cabinet Base | 343,000 BTU

Built for chefs who refuse to compromise, the Southbend Ultimate 60″ Range combines extreme burner horsepower, high-volume baking, and rugged stainless-steel construction in one space-saving workhorse.

Key Features

  • Seven open burners deliver 311,000 BTU/hr: 3 × 33,000 BTU star/saute (front right) • 2 × 40,000 BTU Pyromax (rear right) • 4 × 33,000 BTU star/saute (left).
  • 32,000 BTU gas convection oven with battery-spark ignition; includes 3 chrome racks and 5 rack positions.
  • Stainless steel cabinet base keeps sheet pans, stock pots, or smallwares organized and close at hand.
  • 27″-deep cooking surface with four removable, cast-iron grates— rear sections accept up to a 14″ stock pot.
  • 22 ½″ flue riser with heavy-duty overshelf for plating or utensil storage.
  • Front-mounted manual gas shut-off and factory-installed pressure regulator.
  • Standing pilots for burners; cord-free operation thanks to battery ignition on the oven.
  • 4″ stainless front rail & 6″ adjustable stainless legs for easy leveling on any commercial floor.
  • Full stainless front, sides, shelf, and cabinet for maximum durability and easy cleanup.
  • Backed by a 1-year parts & labor warranty and certified CSA & NSF for commercial kitchens.

At-a-Glance Specifications

Model / Series Ultimate 60″ Restaurant Range (460 Series configuration)
Overall Width 60 ¾″ (1543 mm)
Overall Depth 34″ (864 mm) body • 42 ⅛″ (1070 mm) to front rail
Cooking Surface Height 37″ (940 mm)
Burner Mix 3 star/saute front right | 2 Pyromax rear right | 4 star/saute left
Total Open-Top BTU 311,000 BTU/hr
Oven Gas convection, 32,000 BTU/hr, 175–550 °F thermostat
Oven Interior 14″ H × 26″ W × 24″ D – full-size sheet pans fit either direction
Base Stainless steel cabinet (doors included)
Gas Connection 3/4″ NPT • Natural 7″ W.C. or LP 11″ W.C.
Electrical 115 V, 5.9 A, 6′ cord & plug for convection motor
Total Range BTU 343,000 BTU/hr
Certifications CSA, NSF
Warranty 1-year parts & labor

Need casters, cabinet doors, or other customizations? Ask our team—Ultimate ranges are factory-configurable.

Heavy-Pot Reminder: Cookware 12″ or larger should be placed over the rear burners to avoid excessive heat on the front rail and extend component life.

From rapid stock reduction on the 40 k BTU Pyromax burners to delicate pastries in the convection oven, the Southbend Ultimate Range delivers the versatility, power, and dependability today’s high-volume kitchens demand. Upgrade your line and keep the tickets moving.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Exterior Finish

stainless steel front & sides

Top

(9) open burners

Base

(1) convection oven, (1) cabinet

Vent

backriser with hi-shelf

Specifications

Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front right, (2) pyromax burners rear right, (4) star/sauté burners left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 343,000 BTU, CSA, NSF