Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 2 Star/Sauté Burners, 48-Inch Griddle and Convection Oven

SKU: 4603AC-4T
$19,950.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 2 Star/Sauté Burners, 48-Inch Griddle and Convection Oven

Floor Model, Stainless Steel, Thermostatic Controls, Standing Pilot, 178,000 BTU

This all-in-one 60-inch gas range combines burners, a large griddle, a convection oven, and storage base space on a durable stainless steel platform built for busy commercial kitchens.

  • Versatile cooking station with 2 star/sauté burners, a 48-inch griddle, and a convection oven in one footprint.
  • Thermostatic griddle controls help maintain consistent cooking temperatures.
  • Standing pilot burners and battery spark oven ignition support dependable operation.
  • Stainless steel front, sides, shelf, and adjustable legs are built for long-lasting commercial use.
  • Includes a cabinet base, 22-1/2-inch flue riser with shelf, and 3 oven racks.
  • Certified NSF, cCSAus, CSA Flame, and CSA Star for commercial kitchen use.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb

Multi-Station Cooking Surface

Combines two open star/sauté burners with a 48-inch griddle to handle a range of menu items.

Thermostatic Griddle Controls

Thermostatic controls help maintain steady griddle heat for more consistent results.

Convection Oven Base

Includes one convection oven below the cooktop for added baking and roasting capacity.

Battery Spark Ignition

The convection oven uses battery spark ignition for reliable start-up.

Standing Pilot Burners

Standing pilot operation supports dependable burner ignition and everyday operation.

Cabinet Base Storage

A cabinet base adds convenient under-range storage space.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide durability and a clean professional appearance.

Flue Riser with Shelf

The 22-1/2-inch flue riser includes a shelf for additional utility at the back of the range.

Includes Oven Racks

Ships with three racks for the convection oven.

Adjustable Legs

6-inch adjustable legs help with leveling during installation.

Type Restaurant Range
Style Ultimate
Installation Type Floor Model
Controls Thermostatic
BTU 178,000 BTU
Material Stainless Steel
Finish Stainless Steel
Shipping Width 61 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes 2 star/sauté burners, a 48-inch griddle, one convection oven, and one cabinet base.
The griddle uses thermostatic controls for temperature management.
Yes, the oven includes 3 racks.
The range is rated at 178,000 BTU.
Overall dimensions are 60.75 inches wide, 44.5 inches deep, and 59.5 inches high.
It is listed with NSF, cCSAus, CSA Flame, and CSA Star certifications.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030