Southbend (Middleby) 4603AC-3CL Ultimate Gas Ranges
Southbend (Middleby) 4603AC-3CL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4603AC-3CL Ultimate Gas Ranges
Description
Southbend “Ultimate” 60" Gas Restaurant Range
4 Star/Sauté Burners | 36" Charbroiler (Left) | Convection Oven + Cabinet BaseEngineered for high-volume kitchens that refuse to compromise, the Southbend Ultimate Series combines rugged construction, powerful 33 K BTU star burners, a true 36" charbroiler, and a full-size convection oven into one 60" workhorse. From searing and sautéing to char-grilling and baking, this range delivers 260,000 BTU of precision performance that helps chefs move faster and cook better—shift after shift.
Highlights
- Four 33,000 BTU cast-iron star/sauté burners for even flame distribution and swift pan-to-pan moves.
- Heavy-duty 36" charbroiler (left-side) with standing pilots—ideal for steaks, burgers, and signature grill marks.
- 32,000 BTU convection oven with battery-spark ignition, 3 nickel-plated racks, and 5 rack positions.
- Right-side stainless steel cabinet base keeps sheet pans, utensils, or spices within arm’s reach.
- 22-1/2" flue riser with integrated shelf for safe plate holding or seasoning storage.
- 6" adjustable stainless steel legs for easy leveling on uneven floors.
- Front-mounted gas shut-off and factory-installed regulator simplify installation and service.
- All-stainless front, sides, shelf, and rail resist corrosion and wipe clean in seconds.
- Certified CSA & NSF for worry-free code compliance.
- Backed by Southbend’s 1-year parts & labor warranty.
Performance & Utility Specs
| Model | Ultimate 60" – 4 Star Burners / 36" Charbroiler / Convection Oven + Cabinet |
|---|---|
| Total BTU Input | 260,000 BTU/hr (Natural or LP) |
| Open Burners (4) | 4 × 33,000 BTU star/sauté |
| Charbroiler (36") | 96,000 BTU; cast iron radiants; standing pilot |
| Convection Oven | 32,000 BTU • 175 °F – 550 °F • Interior 26"W × 24"D × 14"H • 3 racks / 5 positions |
| Gas Connection | 3/4" NPT female (right side when charbroiler is on the left) |
| Electrical (oven fan & spark) | 115 V / 60 Hz / 1-phase, 5.9 A, 6′ cord & 3-prong plug |
| Dimensions (W × D × H) | 60-3/4" × 42-1/8" × 37" to cook top (59-1/2" to top of flue shelf) |
| Shipping Weight | Approx. 1,075 lb. |
| Certifications | CSA, NSF |
Included With Your Range
- (3) Nickel-plated convection oven racks
- Factory-installed pressure regulator
- Removable drip trays under open burners
- User & installation manual
For optimum performance, install under a vented hood and limit oversized cookware (>12" diameter) to the rear burners. Intended for commercial use only.
