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Southbend (Middleby)  |  Ultimate  |  SKU: 4603AC-2RR

Southbend (Middleby) 4603AC-2RR Ultimate Gas Ranges

$16,440.00
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Description

Southbend “Ultimate” 60" Gas Restaurant Range

6 Star/Sauté Burners • 24" Raised Griddle-Broiler • Convection Oven • Cabinet Base

Engineered for kitchens that run at full throttle, the Southbend Ultimate Series range packs 263,500 BTU of multi-function firepower into a rugged, 60-inch footprint. From rapid sauté service to high-volume baking and broiling, this single unit replaces three separate appliances—freeing up space, labor and budget.

Why chefs love the Ultimate Series

  • Six 33,000 BTU star/​sauté burners – lifetime-clog-free cast iron design delivers an even, controllable flame pattern.
  • 24" raised griddle with under-broiler – ½" polished steel plate plus instant broiler finish for steaks, melts or gratins (33,500 BTU).
  • True convection oven – 32,000 BTU burner, battery spark ignition and forced-air fan bake full-size sheet pans in either direction; 175 – 550 °F.
  • Stainless cabinet base – keep sheet pans, sauté pans or smallwares within arm’s reach; optional doors available.
  • All-stainless exterior – front, sides, 22 ½" flue riser & high shelf stand up to daily spray-down cleaning.
  • Front main gas shut-off & factory regulator – fast, safe service lock-out right where you need it.
  • One-piece removable drip trays – streamline nightly cleanup and reduce labor costs.
  • Certified & warrantied – cCSAus, CSA Flame, CSA Star & NSF listed; backed by a 1-year parts & labor warranty.

At-a-glance specs

Model 460AC Ultimate Series
Total BTU (Natural Gas) 263,500 BTU/hr
Open Top Burners 6 × 33,000 BTU star/​sauté (standing pilots)
Raised Griddle-Broiler 24" wide, ½" plate, 33,500 BTU
Oven Type / Capacity 32,000 BTU convection, 14"H × 26"W × 24"D – fits 18" × 26" pans front- or side-load
Oven Racks Supplied 3 (5-position rails)
Cooking Surface Height 37"
Overall Dimensions (W × D × H) 60 ¾" × 42 ⅛" × 59 ½"
Gas Connection ¾" NPT (minimum supply 7" W.C. NAT)
Electrical (oven fan) 115 V / 60 Hz / 1 Φ, 5.9 A, 6' cord & NEMA 5-15P plug
Crated Weight ≈ 1,075 lb
Certifications NSF, cCSAus, CSA Flame, CSA Star
Warranty 1-year parts & labor, factory-installed regulator included

What’s in the box

  • Six cast-iron star/​sauté burners with removable grates
  • 24" raised griddle plate & broiler rack assembly
  • Three nickel-plated oven racks
  • Stainless 22 ½" flue riser with heavy-duty storage shelf
  • Set of four 6" adjustable stainless legs
  • Factory gas pressure regulator & operator’s manual

Need casters, cabinet doors or quick-disconnect hose kits? Factory-approved options are available—ask your food-service consultant for pricing.

Commercial use only: This appliance is intended for professional kitchens installed under a vented hood. Oversized cookware should be kept to the rear burners to prevent excess rail heat. Warranty void if installed in non-commercial settings.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Exterior Finish

stainless steel front & sides

Top

(6) open burners, (1) 24" griddle/broiler

Plate Thickness

.500" = 1/2"

Base

(1) convection oven, (1) cabinet

Vent

backriser with hi-shelf

Specifications

Ultimate Restaurant Range, gas, 60", (6) star/sauté burners, standard grates, raised griddle/broiler, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 263,500 BTU, cCSAus, CSA Flame, CSA Star, NSF