Free shipping on your first order over $5000 – use code TeamUSA at checkout!

Southbend (Middleby)  |  Ultimate  |  SKU: 4603AC-2GR

Southbend (Middleby) 4603AC-2GR Ultimate Gas Ranges

$16,440.00
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Southbend Ultimate 60″ Gas Restaurant Range – 6 Star Burners, 24″ Right-Side Griddle & Convection Oven

278,000 BTU | cCSAus, CSA Flame, CSA Star & NSF Listed

Built for chefs who refuse to compromise, the Ultimate Series packs sauté power, griddle versatility and convection baking into one rugged, stainless-steel platform. Whether you are finishing brunch service or rolling into dinner rush, this 60″ range keeps every station within arm’s reach.

Performance Highlights

  • Six 33,000 BTU NAT cast-iron star/​sauté burners deliver fast, even heat across the entire cooking surface.
  • 24″ right-hand griddle with a ½″ smooth polished steel plate and raised splash sides—perfect for pancakes, smash burgers or searing proteins.
  • 32,000 BTU convection oven with battery spark ignition; fits full-size sheet pans front-to-back or side-to-side and ships with 3 racks, 5 positions.
  • Open stainless cabinet base keeps cookware, hotel pans or dry goods right where you need them (door kit available at no charge).
  • 22½″ flue riser with heavy-duty overshelf adds convenient plating or small-wares storage above the cook line.
  • Front-mounted manual gas shut-off and factory pressure regulator simplify start-up and maintenance.
  • All-stainless front, sides, shelf and 6″ adjustable legs stand up to daily commercial abuse and make cleanup a breeze.
  • One-year parts & labor warranty backed by Southbend’s nationwide authorized service network.

Technical Specifications

Overall width 60.75″ (1543 mm)
Overall depth 42.13″ (1070 mm) with convection base
Cooking height 37″ to cooktop  /  59.5″ to top of riser
Open burners 6 × 33,000 BTU star/​sauté (cast iron, standing pilot)
Griddle section 24″ W × 27″ D, ½″ plate, manual control, 48,000 BTU
Oven Convection, 32,000 BTU, 14″ H × 26″ W × 24″ D cavity, battery spark ignition
Total input 278,000 BTU/hr (Natural gas)
Gas connection ¾″ NPT rear; 7″ W.C. minimum inlet pressure (Natural)
Electrical (oven fan) 115 V / 60 Hz / 1 ph, 5.9 A, 6′ cord & NEMA 5-15P plug
Included racks 3 chrome racks, 5 positions
Construction Stainless front, sides, shelf & legs; cast-iron grates & burners
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see full terms)

Why Choose the Ultimate Series?

  • Space-saving design consolidates sauté, griddle, baking and storage into one 60″ footprint—ideal for remodels or tight cook lines.
  • Star burner pattern provides superior flame coverage for small sauce pans up to 14″ stock pots.
  • Battery spark ignition means no standing pilot in the oven, cutting energy costs and eliminating dependency on external electrical ignitors.
  • Backed by 125+ years of Southbend engineering and Middleby’s global parts & service infrastructure.

Need factory-installed casters, salamander mounts or a quick-disconnect gas hose? Let our equipment specialists configure the perfect package for your kitchen.

Installation & Safety Notice:
• For commercial use only – install under a properly vented hood.
• 6″ legs or locking casters are required on combustible floors.
• Oversized cookware (larger than 12″ Ø) should be used on rear burners to prevent rail damage.
• All utility connections must be completed by a qualified technician in accordance with local codes.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Plate Thickness

.500" = 1/2"

Top

(6) open burners, (1) 24" griddle

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Base

(1) convection oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (6) star/sauté burners, (1) 24" griddle right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 278,000 BTU, cCSAus, CSA Flame, CSA Star, NSF