Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens
Stainless Steel Construction, Backriser with Hi-Shelf, 375,000 BTU
This heavy-duty 60-inch range gives busy kitchens nine open burners and two convection ovens in one durable stainless steel cooking station.
- 60-inch commercial gas restaurant range with 9 open burners and 2 convection ovens.
- Burner layout includes 3 non-clog burners front right, 2 pyromax burners rear right, and 4 star/sauté burners on the left.
- Standing pilot design with battery spark ignition on the convection ovens.
- Includes 3 oven racks per oven for flexible batch cooking.
- 22-1/2-inch flue riser with shelf provides a practical backriser/hi-shelf design.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and leveling.
- 375,000 BTU output is built for high-volume commercial cooking.
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lbNine-Burner Top Configuration
Top section includes 3 non-clog burners on the front right, 2 pyromax burners on the rear right, and 4 star/sauté burners on the left.
Dual Convection Ovens
Two convection ovens provide additional capacity below the cooktop for baking and roasting.
Battery Spark Oven Ignition
The convection ovens feature battery spark ignition for dependable start-up.
Standing Pilot
Standing pilot top burners help maintain ready-to-cook operation.
Stainless Steel Construction
Stainless steel front, sides, and shelf offer durability and easier cleaning.
Hi-Shelf Backriser
Includes a 22-1/2-inch flue riser with shelf for a practical backriser setup.
Adjustable Legs
6-inch adjustable legs help simplify installation and leveling.
High Heat Output
375,000 BTU total output supports demanding, high-volume kitchen use.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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