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Southbend “Ultimate” 60" Gas Restaurant Range
48" Thermostatic Griddle • Two 33 K Star/Sauté Burners • Dual Convection OvensBuilt for kitchens that never slow down, the Southbend Ultimate Series delivers uncompromising power, capacity and durability in one fully-integrated cookline. This factory-configured 60" model gives you the speed of a high-output griddle, the precision of star burners, and the even bake of two convection ovens—everything you need to sauté, sear, grill and bake at once without adding another piece of equipment.
Why You’ll Love It
- 210,000 BTU total output with instant recovery for the busiest rushes.
- 48" extra-thick, 1" polished steel griddle (left-side) with thermostatic controls for precise zone cooking from breakfast through dinner service.
- (2) 33,000 BTU cast-iron star / sauté burners—ideal for high-heat wok work, sauté pans or stock pots up to 14".
- Dual battery-spark convection ovens (32,000 BTU each) ship with three racks apiece and five rack positions for full-size sheet pans loaded either direction.
- Standing pilots on top sections and manual front gas shut-off for one-touch safety.
- 22½" heavy-duty flue riser with integrated shelf keeps plates, seasonings or smallwares close at hand.
- All-stainless exterior, 6" adjustable legs and removable drip trays for quick end-of-shift clean-up.
- cCSAus, CSA Flame, CSA Star & NSF listed for gas, sanitation and flame safety compliance.
Technical Specs
| Model Series | Ultimate 460AA (custom griddle / burner configuration) |
|---|---|
| Overall Dimensions | 60.75" W × 42.13" D × 59.50" H (to top of flue) |
| Cooking Surface Height | 37" |
| Open Burners | (2) Star/Sauté, cast iron, 33,000 BTU each |
| Griddle | 48" W × 27" D, 1" polished steel, thermostatic, 96,000 BTU* |
| Ovens | (2) Convection, 32,000 BTU each, 175 °F–550 °F |
| Oven Interior (each) | 26" W × 24" D × 14" H, porcelain enamel, 3 racks / 5 positions |
| Total Gas Input | 210,000 BTU/hr, Natural or LP |
| Gas Connection | ¾" NPT (female), left or right per griddle location |
| Electrical (ovens) | 115 V / 60 Hz / 1 ph, 5.9 A, 6' cord & plug |
| Controls & Ignition | Standing pilots (top) • Battery spark (ovens) • Manual shut-off valve |
| Construction | Stainless front, sides, low-profile 4" rail, removable cast-iron grates & drip trays |
| Certifications | NSF, cCSAus, CSA Flame, CSA Star |
| Warranty | 1-year parts & labor (limited) |
*BTU on griddle shown per manufacturer utility chart.
What’s Included
- Factory-installed pressure regulator
- (3) chrome oven racks per cavity (6 total)
- 22½" flue riser with heavy-duty shelf
- Adjustable 6" stainless legs
- Owner’s manual & warranty registration
Have questions or need a custom configuration? Reach out—our specialists are ready to help you build the ultimate cookline.
Overall Dimensions:
60.75"W x 44.5"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.